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Pea soup with shrimps, and carrot soup with poultry skewers

12427895
Pea soup with shrimps, and carrot soup with poultry skewers

License type: Rights-managed
Contributor: © StockFood / Hoersch, Julia Portrait
Image size: 3621 px × 4825 px
Print size: approx. 30.66 × 40.85 cm at 300 dpi
ideal for prints up to DIN A4
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Pea soup with shrimps, and carrot soup with poultry skewers Two spring salads with edible flowers and a poached egg An eggnog muffin with icing and sugared flowers Asparagus with parma ham and roasted pine nuts Vanilla rice pudding with fruit in a heart-shaped glass bowl Chocolate cream cake (Easter) Sliced leg of lamb with garnished vegetables Salmon mousse with salmon caviar served in glasses Eggs filled with herb cream Rabbit fillets with polenta rabbit shapes

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This image is part of a feature

Feature
Colorful Easter
© StockFood Feature by Hoersch, Julia | 10 Images & Text

This Easter menu features both classic and inventive treats, each one with a pretty pop of color. A rich red compote of berry and rhubarb tops a rich vanilla risotto. A bright orange dollop of caviar makes an appetizer all that more appealing. A side dish of bunny-shaped polenta adds something delicious and whimsical to any Easter plate.

Image ID:12427895
Caption:Pea soup with shrimps, and carrot soup with poultry skewers
License type:Rights-managed
Contributor:StockFood / Hoersch, Julia
Image size:3621 px x 4825 px