13607638 - Roasted lentil salad with baby spinach and pears13632778 - Asparagus couscous with mint, pomegranate and lemon yoghurt13456557 - Lentils with spaetzle, carrots and leek13364340 - Salmon parcels with couscous, sundried tomatoes and feta12500568 - Spring chicken with a chestnut and brioche stuffing under the skin13399339 - Camembert in a crispy nut crust on a beluga lentil and chicory salad13456586 - Lentil salad with vegetable cubes and layered cheese12463236 - Hummus with fried chickpeas and carrots12580069 - Wholemeal Bread Loaf12271100 - Vegetable pasta with savoy cabbage13662160 - Bites with parsley and mushroom paste13391469 - Lukewarm bean and beluga lentil salad with herb sauce and eggs12601027 - Vegan spelt pizza with pumpkin, radicchio, red onion, pomegranate and radish cress12508226 - Christmas mass of poppy seeds, poppy seed with nuts and raisins, Polish cuisine12271104 - Quinoa risotto with turnip and kale13699704 - Lentil and spinach bowls with yoghurt13386243 - Lentil chilli with cocoa13282732 - Indian veggie stew with lentils and pumpkin12607964 - Aubergine stew with red lentils and coconut milk12355630 - Carrot and chickpea salad with apricots12274248 - Avocado and sweetcorn blinis with lime crème-fraiche, smoked salmon and caviar12606468 - Beetroot and raspberry smoothie with flax seeds12498527 - Green pea and mint soup12485443 - Carrot noodles with soya meat substitute12479576 - Healthy chick peas salad12426940 - Lentil patties with a wild herb tapenade12311581 - Creamy pea soup with avocado and apple salsa11409850 - Oven-baked salmon on a cucumber and radish salad with a herb dip and wholemeal bread12607974 - Mediterranean chicken stew with artichoke hearts12549067 - Grilled lamb chops with chimichurri and roasted carrots12608230 - Avocado and spinach smoothies with whey12581017 - Fried eggs on black bread with herb quark12557506 - Quinoa, buddah bowl with coriander, falafel, mint, pinenuts and watercress12474324 - Carrot soup with pomegranate seeds in cocotte ramekins (Morocco)12313986 - A woman holding a glass jar of lentil salad in her hands13462975 - Hearty lentil and leek pie12623497 - Rice noodle salad, and a chickpea curry with prawns12621642 - Raw vegan biscuit dough in bowls12465014 - Tasty strawberry smoothie bowl with fruits, cereals, seeds and nuts over light grey background12435324 - Pan fried sea bass fish fillet on a lentil, broccoli, beetroot, asparagus, tomatoes and edible flowers salad12426809 - Quick white cabbage and minced meat in a pan13409288 - Vegan lentil pan with apples13407900 - Filled chicory leaves with mango couscous on ciabatta13207793 - Salted caramel smoothies with dates12996840 - Pickled Jerusalem artichoke and purée with goat's cheese and seedy brittle11975218 - Teriyaki salmon with pea guacamole13489604 - Chicken kebabs with Israeli couscous and pickled feta13447377 - Beetroot pancakes filled with red lentils and baby spinach12580984 - Pumpkin and cauliflower 'risotto' (low carb)12440284 - Breakfast theme. Grilled whole grain toasts with honey and fresh blackberries on vintage wooden background12549870 - Cabbage and carrot fritters with dip12549066 - White beans with ras el hanout, tuna and mixed greens12485427 - Red cabbage salad with walnuts and sheep's cheese (low carb)13741487 - Vegan cauliflower shepards pie with lentils and mushrooms13385818 - Vegetable and lentil fritters12484270 - Cauliflower Dhansak with spinach (India)12463259 - Pasta bake with cauliflower, thyme and Parmesan12461053 - Pasta with Brussels sprouts and gorgonzola sauce12439127 - Red cabbage soup with cream and Parmesan shavings12245009 - Roast turkey stuffed with baked fruits on a bed of savoy cabbage12508481 - Oven roast turkey with carrots and blood oranges12440748 - Grilled corn cobs on a wooden board12294738 - Wholegrain porridge with chai spices and topped with persimmon, banana, goji berries and sunflower seeds13870278 - Rainbow lasagna with vegetables13870268 - Baked oatmeal with bananas and berries13746187 - Vegetarian tajine13517477 - Red lentil dal13433721 - Mediterranean toasted bread salad with vegetables12686785 - Ingredients for falafel combinations – classic, beetroot and sweet potato12474258 - Puff pastry tarts with carrots and parsnips12340985 - Whole grain penne with prawns, broccoli and parmesan13870295 - Overnight Oats with Berries12559867 - Fish and seafood stew with white beans12506798 - Black beans pepper cilantro zucchini lime brown rice12500277 - BBQ mackerel with fennel salad.12458017 - Toasts with mashed green peas and boiled egg, served with pink pepper and black sesame12453487 - Low-carb flaxseed protein bread12316308 - Soy bean pasta with pesto, basil and Kenya beans12236725 - Fruit bread with honey (lactose-free)11448063 - Beef stew with polenta dumplings and a red cabbage salad13870297 - Whole wheat sandwich with egg13868997 - Lentil dal with naan13699649 - A baked lunch bowl12686019 - Ingredients for pea and mint soup12559727 - Lentils with zander, lemongrass and mint12536281 - Slaw made with red cabbage, toasted caraway seeds, red onion and spinach dressed with maple syrup dressing12475451 - Gluten-free falafel waffles with mint cream12439128 - Tagliatelle with green kale pesto and tomatoes12264843 - Vegan brussel sprout bouillon with lupine fillet13746176 - Red lentil dal12578371 - Mozzarella and proscuitto pizza with cauliflower base12578312 - Cheese soup with roasted cauliflower12552889 - Jerusalem artichoke risotto with mushrooms and a poached egg (low carb)12440063 - Red lentil soup with coconut milk12295115 - Cabbage stewed with sausage13870360 - Granola13680939 - Vegan lentil salad with pak choi and avocado12998165 - Israeli sweet potato and lentil fritters with garlic yoghurt12668671 - Spelt salad with vegetablesnext page
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