This website analyzes the usage behavior of visitors, with the help of cookies, among other things, for purposes of range measurement, optimization offers and personalization of content. Our analysis partners may combine this information with other data they have. You can obtain further information and change your data protection settings at any time under the link Learn more and settings. By continuing to browse the site, you agree to this data processing by the site operator and third parties – revocable at any time in the future.
Register
(800) 967-0229
StockFood
Images Features Videos
The jellying test for homemade jam
12324219 - The jellying test for homemade jam
Quince jelly being made
11278090 - Quince jelly being made
Blueberry jam being made
11336660 - Blueberry jam being made
Redcurrants being stewed
11336675 - Redcurrants being stewed
Blueberry jam being made
11336661 - Blueberry jam being made
Making strawberry jam: testing for setting point
00326797 - Making strawberry jam: testing for setting point
Beef tatar in jellied beef stock with wasabi gnocchi and diced beetroot
00801307 - Beef tatar in jellied beef stock with wasabi gnocchi and diced beetroot
Quince jelly being made
11504442 - Quince jelly being made
Apple pectin; roughly chopped
11025687 - Apple pectin; roughly chopped
Gelatine in dish with spoon
00239964 - Gelatine in dish with spoon
Making melon and peach jam
00182601 - Making melon and peach jam
Tomato foil being made (molecular gastronomy)
00357207 - Tomato foil being made (molecular gastronomy)
Stewing fruit in a pan (so that desserts set more easily)
00130018 - Stewing fruit in a pan (so that desserts set more easily)
Stirring wine jelly over iced water
00231793 - Stirring wine jelly over iced water
Making pear and blueberry terrine
00211194 - Making pear and blueberry terrine
Making jam
00301077 - Making jam
Setting test (orange marmalade) on plate
00258868 - Setting test (orange marmalade) on plate
Cherry jam (setting test)
00920078 - Cherry jam (setting test)
Testing for setting point when making jelly
00184166 - Testing for setting point when making jelly