60244813 - Cold beef tenderloin in a spice crust, green asparagus and garlic head60244590 - Foie gras in pastry crust60244464 - Guinea-fowl rolled fillets garnished with morels in salt crust,yellow wine gravy60244454 - Watercress broth with green asparagus tops,rolled sole fillets in semolina crust60244437 - Bass with sliced chorizo and crisp vegetables60244209 - Green salad with pistachio goat's cheese balls, figs and turkey60244191 - Salmon tataki with a sesame seed crust and wasabi cream, chips and a cucumber and avocado salad60243368 - Petoncle scallops coated in sesame seeds and mango brochettes with coconut and lime cream60242780 - Scallops topped with mixed parmesan and chives,cream of brown shrimps,grilled cauliflower carpaccio60242366 - Foie gras Consommé sealed with pastry60241176 - Chicken supreme in walnut crust and glazed carrots60240852 - Risotto in parmesan crust with grilled langoustine and morel60237654 - Streaky bacon coated in pepper60237636 - Lamb in pastry crust60234776 - Beef Wellington60234636 - Lamb in herb crust and sweet potato roll au gratin60234210 - Hake fillet in hazelnut crust with lemon and peas60233989 - Fish in sesame crust with candied apricots60233745 - Piece of salmon coated with herbs,cucumber with shallots60233383 - Pork Filet mignon with dried figs in pastry crust60233346 - Nugget-style chicken wings in Tuc crust,onion sauce60233333 - Filet mignon in pastry crust,mashed potatoes and gravy60233316 - Piece of cod in garlic and parsley crust,mashed potatoes60233079 - Leg of lamb in salt crust60232379 - Poached pears coated in pistachios and gorgonzola60232233 - Gateau au Amande (French almond cake)60232057 - Oven-baked sand steenbras, leek with garlic flowers and basil dumplings60231972 - Filet mignon in vanilla-flavored pastry crust60231575 - Chicken in rice crust60231426 - Halloween sausage momies60230382 - Baked salmon in walnut crust60230324 - Piece of salmon in gingerbread crust,blinis with light orange-flavored cream60230292 - Bass fillets coated with greens,fettucinis with vegetables,squid ink pasta with roasted tomatoes60230290 - duckling in flaky pastry crust ,potato and celeriac mash,mushroom fricassée and roasted tomatoes60230278 - Young duck in flaky pastry crust60230274 - Lamb fillet coated in herbs,zucchini polenta tian with olive sauce60230005 - Wellington beef60229395 - Pork medaillon coated in black sesame seeds and wasabi-flavored mashed potatoes60229138 - Scallops in coffee crust with braised chicory with orange60228414 - Bass in Guerande salt crust before baking60228244 - Roasted pears in gingerbread crust and star anise syrup60228044 - Cod topped with raw ham crumble, sweet potato fries,tomato salad60227688 - Breaded soft-boiled egg on a bed on tomato noris60227427 - Piece of cod topped with crisp breadcrumbs and tomatoes,homemade mashed potatoes60227426 - Piece of salmon topped with lemon and dill,white asparagus60227410 - Leg of lamb in spicy crust,homemade pesto60227305 - Chicken breast in pistachio crust, southern vegetables60227244 - Red tuna Tataki coated in sesame seeds,grilled nectarines60227214 - Lamb roast in herby cream cheese crust60227099 - Stuffed gray sea bream in spinach crust60227079 - Piece of salmon in pink peppercorn crust, broccolis60226973 - Caramelized salmon in sesame crust, spinach60226972 - Piece of cod topped with crumble60226956 - Beef fillet in sesame seed and herb crust ,mixed lettuce salad and spicy salsa60226897 - Grilled lamb chops in curry crust, potato rosemary brochette and green asparagus60226758 - Filo-pastry beef Wellington with dried fruit chutney, bulghour60226741 - Roasted leg of lamb in pepper crust with green and yellow beans and potatoes60226725 - Rack of lamb in mustard and parsley crust with green spring vegetables60226700 - Grilled salmon in mustard crust60226601 - Fingers of whiting coated in curry, sesame seeds and rosemary, herby white sauce60226581 - Loin of lamb in herby crust and grilled polenta sticks60226573 - Cod in caramelized seedy crust60225867 - Roast chicken in coarse salt crust and autumn vegetables with thyme60225856 - Steak in gingerbread crust with green pepper, herb mashed potatoes and braised chicory60225841 - Piece of salmon in pesto crust on a bed on green tagliatelles60225832 - Pork filet mignon in gingerbread and dried fruit crust, mushroom and watercress risotto60225742 - Venison roast in spicy orange zest crust60225686 - Veal filet mignon in bacon and sage crust served with rhubarb60225574 - Fresh goat's cheese coated in crushed hazelnuts and topped with thinly sliced beetroot60225387 - Branzini with a salted crust, butternut squash purée with hazelnuts60225386 - Branzini with a salted crust, butternut squash purée with hazelnuts60225123 - Surprise pops60225119 - Salmon in pastry crust with tarragon butter60225099 - Gingerbread coated foie gras savoury candies60224997 - Saddle of tuna with in sesame seed crust with rice and vegetable60224759 - Beef Wellington with pearl barley60224613 - Carved leg of lamb in pastry crust60224611 - Leg of lamb in pastry crust60224603 - Pouring the beetroot soup into a bowl60224556 - Duck magret in pistachio crust with orange coulis60224527 - Piece of salmon in honey and mustard seed crust, pineapple and tarragon semolina60224493 - Vanilla-flavored chicken ball brochettes coated in sesame seeds60224313 - Creamed chestnut soup with foie gras and sealed with pastry60224124 - Loin of lamb in pastry crust with sage60224123 - Loin of lamb in pastry crust with sage60224117 - Herby beef Whellington60223963 - Piece of cod in tomato and potato crust60223380 - Sliced chicken breasts coated in poppyseeds, sweet potato and red pepper mash60223223 - Piece of cod in black olive crust, celeriac mash with olive oil60222299 - Chicken breasts in sesame seed crusts,baby spinach and green bean salad60222293 - Salmon steak in quinoa crust,red chicory and rocket lettuce salad60221346 - Salmon trout and sweet potato puree topped with crushed hazelnuts60221100 - Sauteed shrimp and vegetable curry with Speculos gingerbread biscuit crumble60221035 - Hard-boiled quails eggs coated in herbs60220773 - Foie gras and confit apple bites coated in gingerbread crumbs60220555 - Stuffed salmon in pastry crust60220215 - Cod in cheese and tomato crust60219945 - Foie gras coated with gingerbread and whipped Fromage frais appetizers60219761 - Leg of duck in pastry crustnext page
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