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ImagesFeaturesVideos00951770 - Easter meal11133891 - An Easter meal of lamb, sautéed green vegetables and potato wedges00335005 - Italian Easter meal: leg of lamb, leeks, ravioli00581265 - Easter Meal12433538 - A three-course Easter menu with pumpkin soup, asparagus in puff pastry and layered berry cake11511888 - An Easter place setting with a place card and a menu00368362 - Easter buffet (Poland)00118649 - Easter brunch: trout fillets, tomato bread & mushroom butter00118644 - Easter brunch: chicken fillets in bacon & carrot salad00118650 - Easter brunch: trout fillets, tomato bread, mushroom butter00178938 - Traditional Polish Easter menu00222068 - Easter menu: trout mousse, tarragon roast veal, fruit salad00118648 - Easter brunch: eggs in tarragon & brie tart with rocket mousse00118653 - Easter brunch: marzipan baskets & lemon mousse12433537 - A three-course Easter menu with lamb fillet, bruschetta and coffee cream12433536 - A three-course Easter menu with salmon wrapped in bacon, a mango martini and salad with cherry tomatoes12537329 - An Easter menu with chervil soup, rabbit legs with mashed potatoes and asparagus11189988 - Easter Lunch11373711 - Easter brunch with scrambled egg, gammon and fresh orange juice00132437 - Easter menu with fish dumplings, braised veal, ice cream00191649 - Meal on table laid with springtime theme00118651 - Easter brunch: chicken fillets wrapped in bacon & carrot salad00118645 - Easter brunch: marzipan baskets & lemon mousse00223467 - Vegetarian Easter menu with wild garlic soup & millet cakes00581266 - Easter Eggs11511891 - Herb chicken with hasselback potatoes and lemon asparagus for Easter11511892 - Courgette and apple salad with avocado and egg for Easter11511890 - Girasoli with braised tomatoes and goat's cheese for Easter11390227 - An Easter buffet with bread, eggs, cakes and dessert12500750 - Tomato essence with cherry tomatoes and roasted lamb flank with herb potatoes and white beans for Easter00123552 - Cress Foam Soup with Pastry Bunny; Easter Eggs11442924 - Lamb leg with various side dishes for Easter (top view)11511889 - Ice cream sandwiches and chocolate fondue with strawberries as an Easter dessert11133796 - Greek-style Easter Feast11257153 - An Easter menu with a loin rack joint of lamb, foamy kohlrabi soup and baked chocolate eggs with passionfruit granita00140723 - Easter menu: vegetable terrine, soup, lamb, chard & eggs00316520 - Vegetarian Easter dishes00131419 - Easter menu with caviare eggs, stuffed leg of lamb, strawberries00038799 - Slice of Easter Cake with Strawberry and Vanilla Mousse00038838 - Jellied Rabbit with Lettuce Bouquet for Easter00038412 - Jellied Rabbit with Lettuce Bouquet for Easter00172152 - Easter menu with potato & herb rosettes & chicory gratin11299666 - An appetiser for Easter dinner, Greece00052985 - Easter lamb Greek style11133890 - Italian-style Easter00123545 - Easter Lamb Chops with Green Beans; Potatoes12360238 - A lamb roast with asparagus, broccoli and potatoes for Easter12360235 - Aperitifs with rosemary for Easter11124943 - Easter Italian Style12562610 - A festive spring meal with lamb fillet and gratin12360240 - Salad with croutons and a poached egg for Easter12360237 - Parfait with pistachios and strawberries for Easter12360236 - A table laid with salad, wine and spring flowers for Easter12360239 - A portion of lamb with asparagus, broccoli and potatoes for Easter11133846 - A Greek Easter Feast60319271 - Easter menu00457338 - A lamb crown on an Easter table00302992 - Easter eggs in a nest00302993 - Laid Easter table with cakes and Easter eggs00159759 - Easter brunch: scrambled egg in eggshells, croissants, juice00302991 - Easter eggs00153165 - Various spreads for Easter breakfast00457340 - Simnel cake for Easter00457339 - Mashed potatoes for Easter00122750 - Easter Lamb with Herbed Potatoes; Ingredients12510591 - Broccoli tabbouleh with turmeric and buttermilk dressing, baked ham and boiled new potatoes12606801 - Roasted green asparagus with berries and croutons on a tortilla00038854 - Rhubarb mousse on a caramel nest00024280 - Jelly of Salmon & Scallops00150779 - Menu: spaghetti, poularde & panna cotta00095988 - Baked Lemon Chicken with Baked Potatoes & Salad11028160 - Greek Easter Feast11956947 - Easter Buffet00038388 - Melted Goat Cheese on Lettuce00150824 - Asparagus cream soup; asparagus with ham & hollandaise sauce11511893 - A woman holding carrot and ginger soup with coconut sambal on a tray11380734 - A spring table laid with cauliflower soup, tulips and a menu11296404 - Glazed leg of ham with mashed potatoes and mint peas11504040 - Fennel and Orange Salad11504036 - Baked Whole Fish, Fennel & Orange Salad11457355 - Roman-style lamb with rosemary sage and anchovy - Sauteed greens with fried salami crumbs - Roast potato and fennel with garlic and lemon11504038 - Italian Roast Pork11504037 - Sweet Pastry Knots11457342 - Roast Lamb with Onion Gravy11262317 - Easter Inspiration11504039 - Baked Whole Fish on table with wine glasses11504042 - Baked Whole Fish with tomatoes & olives11504041 - Italian Tiramisu11268699 - A bird's eye view of a springtime table laid with sweet and savoury dishes00038842 - Veal Sweetbreads with Poached Egg00213379 - Festive menu with veal shoulder, fish aspic, iced bombe00038858 - Melted Goat Cheese on Lettuce00167463 - Spring menu with lamb, asparagus crepe & rhubarb tart00150778 - Menu: saffron bouillon, roast veal & peaches in Grenadine00038834 - Monkfish with Herb Crust on a Bed of Leek00038396 - Baked Chicken with Semolina Paddies and Vegetables00024287 - Slice of stuffed Lamb in Morel Sauce with Vegetables00038404 - Lamb Tongue Salad with Pumpkin Seeds11279252 - Easter Celebrationnext page
