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Greeen Beans00006727 - Stuffed Leg of Lamb11102897 - Plate of roast lamb and couscous00213379 - Festive menu with veal shoulder, fish aspic, iced bombe00163474 - Roast lamb with cheese croquette and carrots00347243 - Shoulder of lamb with almond stuffing and cider sauce00169243 - Roast veal with young vegetables00131424 - Lamb cutlets with beans & sweetcorn & garlic baguette00322856 - Veal chops with herb potatoes00311162 - Crown roast of lamb with tarragon00216610 - Roast leg of lamb with rosemary on a white platter00067558 - Stuffed Leg of Lamb00016099 - Stuffed leg of lamb with sheep's cheese; spinach & pine nuts11102071 - Sliced roast pork on wooden board00120944 - Provencal-style lamb knuckle with mayonnaise00392320 - Marinated roast pork00213964 - Leg of lamb with herb crust in roasting dish11235963 - Roast leg of lamb, partly sliced, with vegetablesnext page
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