11350137 - Coffee brewing at the Merlo Coffee Roasters, Brisbane11350116 - Two cocktails in the 'Mr and Mrs G Riverbar', Brisbane11350020 - Crisps from the Esquire restaurant in Brisbane11350025 - Suckling pig poached in buttermilk with parsnips and walnuts in Gerard's Bistro, Brisbane11350114 - Caprese salad from a restaurant in James Street, Brisbane11350039 - Bread being made in the restaurant 'Esquire', Brisbane11350021 - Lamb tongue with honey on an olive leaf stem in the Equire restaurant in Brisbane11350032 - Innovatively arranged: lamb with aubergines and mushrooms in the 'Urbane' restaurant, Brisbane12413676 - Aria Brisbane s fried brussels sprouts, parsnips and sherry
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