10107062 - Poached Bresse chicken with vegetables12559851 - Poule au pot made with Bresse chicken00314934 - Poularde de Bresse (Bresse chicken, France)11365600 - Roast Bresse chicken in a glass dish00287455 - Bresse chicken with crayfish60145212 - Bresse chicken with Ceylan spices00371721 - A Bresse chicken with rosemary00369676 - Cooking Bresse chicken in a chicken brick (terracotta pot)11082470 - Raw Bresse chicken in a pan00189705 - Oven-roasted Bresse chicken11089726 - Chicken dumplings and saffron threads in broth (Bresse, France)11159481 - A Bresse chicken from France00167293 - Stuffed Bresse chicken with truffles and diced potatoes60414921 - Bresse chicken breast with mushrooms and champagne sauce11365599 - A whole Bresse Gauloise chicken, seasoned and ready to roast60159975 - Chicken liver savoury cake from Bresse00287493 - Bresse chicken on onions, tomatoes and macaroni in cast-iron pan60212241 - Bresse chicken Flan with snails and bear's garlic11082471 - Bresse chicken with truffles stuffed under the skin00369659 - Preparing Bresse chicken in salt crust00191146 - Stuffed Bresse chicken and a bowl of rice00381679 - Roasted Bresse chicken60187979 - Bresse chicken with saffron00368573 - Bresse chicken with leg ring11159173 - Bresse chicken with morels00167294 - Stuffed Bresse chicken with truffles and diced potatoes10246299 - Bresse chicken and foie grass in pastry crust on tray10273292 - Bresse chicken in Hotel Schloss Elmau, Upper Bavaria10107061 - Bresse pigeon cooked in a pig's bladder served with artichokes13433292 - Black-chicken with Norway lobster in a casserole13433294 - Still life with raw black chicken, pigs' foot, and Norway lobster13433289 - Still life with black footed chicken, spider crab, Norway lobster, and snails13433293 - Black chicken with Norway lobster60210252 - Young cockerel from bresse with black olives and steamed with Absinthe00244737 - Bresse pigeon with fennel and dates00240855 - Bresse chickens from Burgundy60200568 - Bresse hen in cider,cranberry sauce,golden mushrooms,anchoyade quenelles and crunchy pearl barley croquettes00161959 - Bresse bleu (a blue cheese), cut into00331701 - Bresse chickens with labels in cardboard box60215958 - Roasted Bresse capon with spices and Bressane Parmentier11288178 - Chicken soup with a whole chicken, black truffles and vegetables in a copper pot60305915 - Poularde de Bresse hen with yellow butter and pan-fried mushrooms60202809 - Mère Blanc's-style creamy Bresse hen60215964 - Bresse poulard hen in creamy yellow wine sauce, morels and asparagus12592915 - Chcken breast in truffle sauce with celery12498631 - Fresh Polish chickens in a butcher's shop00123187 - Live Chickens00300302 - Still life of 16 different types of poultry00331979 - A capon's feet00331976 - Capon in a cloth sack00331977 - Capon with head and feet in a cloth sack00331978 - A capon's head
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