00311979 - Betel leaf11112960 - Crab and salmon caviar on a betel pepper leaf13428432 - Crab, coconut and pomelo betel leaves and Prawn toasts11364594 - Paan being prepared - betel leaves with areca nut, popular in Indian for chewing11364592 - Paan being made – betel leaves with areca nuts, popular for chewing in India00196766 - Various Thai sauces and leaves of the Betel plant00333471 - Betel leaves on a wooden board with a knife11202136 - Miang (stuffed betel leaves, Thailand)13428428 - Crab, coconut and pomelo betel leaves12381027 - Plating Up Ideas - Betel Leaves00311980 - Betel plant00361888 - Various salads in betel nut leaves (Thailand)11202625 - Bo La Lot (beef in betel leaves, Vietnam) being prepared00375102 - Paan (Betel) leaves (India)13262216 - Prawn Miang with betel leaves11243240 - Smoked trout with chillies on betel leaves (Asia)00244459 - Betel plant11144991 - Braised beef with pumpkin on betel leaves13679246 - Bò lá lôt (minced meat in betel leaves, Vietnam)13228168 - Tuna tartare, betel leaves and chilli plum dressing12600053 - Betel leaves with accoutrements, prawns, Chillies, onions, dried shrimps11202582 - Bo la lot (beef in betel leaves, Vietnam)11265714 - Betel leaves at a street market in Mumbai, India00977649 - Shallots, ginger and coriander in betel leaves11202581 - Fresh pepper leaves13278124 - La Lot rolls with silken tofu, taro and mushrooms (Vietnam)11951192 - Mieng Kham (an appetiser featuring prawns, coconut, lime and dip served on pepper leaves, Thailand)11270983 - A stack of areca palm leaves at a market in Saigon (Vietnam)00361876 - Rice salad with pork skin, mango and chillies (Thailand)
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