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Veal Videos – License unique food clips ❘ StockFood

Vegetables being simmered with bones and spices (to make veal stock) — 11138659 - Vegetables being simmered with bones and spices (to make veal stock)

Veal fillet, cherry tomatoes and fresh herbs — 11138657 - Veal fillet, cherry tomatoes and fresh herbs

Steamed veal fillet being sliced — 11138656 - Steamed veal fillet being sliced

The fillet of veal and tomatoes being seasoned and covered — 11138654 - The fillet of veal and tomatoes being seasoned and covered

Drizzling lemon juice over Zurich-style veal stroganoff — 11028631 - Drizzling lemon juice over Zurich-style veal stroganoff

Zürcher Geschnetzeltes (Swiss dish from Zurich consisting of chopped veal, mushrooms and cream) — 11028629 - Zürcher Geschnetzeltes (Swiss dish from Zurich consisting of chopped veal, mushrooms and cream)

Flattening a veal escalope wrapped in cling film — 11028461 - Flattening a veal escalope wrapped in cling film

Wiener Schnitzel (breaded veal escalope) with parsley potatoes — 11028457 - Wiener Schnitzel (breaded veal escalope) with parsley potatoes

Veal escalope being turned in breadcrumbs — 11028362 - Veal escalope being turned in breadcrumbs

Dredging a veal escalope in flour — 11028361 - Dredging a veal escalope in flour

Veal escalope being turned in breadcrumbs — 11028359 - Veal escalope being turned in breadcrumbs

Slicing a leg of veal — 11028357 - Slicing a leg of veal

Veal escalope being tenderized (German Voice Over) — 11028323 - Veal escalope being tenderized (German Voice Over)

Fried veal being removed from a pot — 00994852 - Fried veal being removed from a pot

Marinated veal being fried — 00994851 - Marinated veal being fried

Veal in a red wine marinade being drained and the marinade being retained — 00994850 - Veal in a red wine marinade being drained and the marinade being retained

Veal being marinated in red wine — 00994849 - Veal being marinated in red wine

Red wine being poured over veal — 00994848 - Red wine being poured over veal

Making veal stock (German Voice Over) — 00503526 - Making veal stock (German Voice Over)

Steaming veal fillet (German Voice Over) — 00503525 - Steaming veal fillet (German Voice Over)

Veal escalope being turned in breadcrumbs — 00503387 - Veal escalope being turned in breadcrumbs

Veal escalopes being tenderized in cling film — 00503385 - Veal escalopes being tenderized in cling film

Veal escalope being tenderized with the balls of the hand — 00503109 - Veal escalope being tenderized with the balls of the hand

Fried veal escalope — 00502763 - Fried veal escalope

Fried veal escalope — 00502762 - Fried veal escalope

Veal escalope being placed in a pan — 00502761 - Veal escalope being placed in a pan

Fried veal escalopes being removed from the pan — 00502759 - Fried veal escalopes being removed from the pan

A hand taking a seasoned veal escalope — 00502758 - A hand taking a seasoned veal escalope

Veal escalopes being seasoned with ground black pepper — 00502755 - Veal escalopes being seasoned with ground black pepper

Veal escalopes being seasoned with salt — 00502754 - Veal escalopes being seasoned with salt

Seasoned veal escalopes being turned — 00502753 - Seasoned veal escalopes being turned

Veal escalopes being seasoned with pepper and salt — 00502752 - Veal escalopes being seasoned with pepper and salt

Veal shoulder being sliced — 00502751 - Veal shoulder being sliced

Veal shoulder being being cut into escalopes — 00502750 - Veal shoulder being being cut into escalopes

Veal escalope being halved — 00502749 - Veal escalope being halved

Veal escalope being halved — 00502748 - Veal escalope being halved

Veal shoulder, salt, pepper and oil — 00502747 - Veal shoulder, salt, pepper and oil

Veal shoulder and salt — 00502746 - Veal shoulder and salt

Tenderised veal escalopes being seasoned on both sides with salt and pepper — 00502328 - Tenderised veal escalopes being seasoned on both sides with salt and pepper

Tenderised veal escalopes being turned and seasoned with salt and pepper — 00502327 - Tenderised veal escalopes being turned and seasoned with salt and pepper

Tenderised veal escalopes being seasoned with salt and pepper — 00502326 - Tenderised veal escalopes being seasoned with salt and pepper

Veal escalopes being tenderised between layers of clingfilm — 00502324 - Veal escalopes being tenderised between layers of clingfilm

Veal escalopes being tenderised between layers of clingfilm — 00502323 - Veal escalopes being tenderised between layers of clingfilm

Clingfilm being removed from a tenderised slice of veal — 00502322 - Clingfilm being removed from a tenderised slice of veal

Clingfilm being removed from a tenderised slice of veal — 00502321 - Clingfilm being removed from a tenderised slice of veal

Veal escalopes being tenderised between layers of clingfilm — 00502320 - Veal escalopes being tenderised between layers of clingfilm

Clingfilm being removed from a tenderised slice of veal — 00502319 - Clingfilm being removed from a tenderised slice of veal

Escalopes being cut from the top side of veal — 00502318 - Escalopes being cut from the top side of veal

Escalopes being cut from the top side of veal — 00502317 - Escalopes being cut from the top side of veal

Escalopes being cut from the top side of veal — 00502316 - Escalopes being cut from the top side of veal

Top side of veal — 00502315 - Top side of veal

Top side of veal — 00502314 - Top side of veal

Seasoning veal escalope with salt and pepper — 11028358 - Seasoning veal escalope with salt and pepper

Meatballs with tomato sauce prepare — 13263949 - Meatballs with tomato sauce prepare

Meatballs with tomato sauce prepare — 13263948 - Meatballs with tomato sauce prepare

Meatballs with tomato sauce prepare — 13263947 - Meatballs with tomato sauce prepare

Viennese escalope with fried potatoes — 12557616 - Viennese escalope with fried potatoes

Garnishing Wiener Schnitzel with wedges of lemon and parsley — 11028363 - Garnishing Wiener Schnitzel with wedges of lemon and parsley

Garnishing Wiener Schnitzel with wedges of lemon and parsley — 11028360 - Garnishing Wiener Schnitzel with wedges of lemon and parsley

Making Wiener Schnitzel (German Voice Over) — 11028322 - Making Wiener Schnitzel (German Voice Over)

Stifado (Greek meat stew) — 00994859 - Stifado (Greek meat stew)

Stifado being served — 00994858 - Stifado being served

Stifado being stirred and water being added (close-up) — 00994857 - Stifado being stirred and water being added (close-up)

Stifado being stirred and water being added — 00994856 - Stifado being stirred and water being added

Diced tomatoes being added to fried shallots — 00994855 - Diced tomatoes being added to fried shallots

Ingredients for stifado (Greek meat ragout) — 00994847 - Ingredients for stifado (Greek meat ragout)

Stifado (Greek meat stew) being made (German Voice Over) — 00504142 - Stifado (Greek meat stew) being made (German Voice Over)

Zürcher Geschnetzeltes being made (German Voice Over) — 00504000 - Zürcher Geschnetzeltes being made (German Voice Over)

Demi glace (German Voice Over) — 00503759 - Demi glace (German Voice Over)

Cordon Bleu being prepared (English Voice Over) — 00503750 - Cordon Bleu being prepared (English Voice Over)

Cordon Bleu being cut in half — 00503749 - Cordon Bleu being cut in half

Making Wiener Schnitzel (German Voice Over) — 00503534 - Making Wiener Schnitzel (German Voice Over)

Escalope à la viennoise being arrange on a plate with salt and lemon — 00503388 - Escalope à la viennoise being arrange on a plate with salt and lemon

Escalopes au naturale being turned in a pan — 00502760 - Escalopes au naturale being turned in a pan

Saltimbocca alla romana being prepared (English Voice Over) — 00502435 - Saltimbocca alla romana being prepared (English Voice Over)

Escalope á la viennoise being garnished with a slice of lemon and a sprig of parsley — 00502349 - Escalope á la viennoise being garnished with a slice of lemon and a sprig of parsley

Escalope á la viennoise being garnished with a slice of lemon and a sprig of parsley — 00502348 - Escalope á la viennoise being garnished with a slice of lemon and a sprig of parsley

Escalope á la viennoise being garnished with a slice of lemon and a sprig of parsley — 00502347 - Escalope á la viennoise being garnished with a slice of lemon and a sprig of parsley

Escalope á la viennoise being garnished with a slice of lemon — 00502346 - Escalope á la viennoise being garnished with a slice of lemon

Breaded escalopes being fried in a pan — 00502345 - Breaded escalopes being fried in a pan

Breaded escalopes being fried in a pan with a knob of butter being added to the pan — 00502344 - Breaded escalopes being fried in a pan with a knob of butter being added to the pan

A breaded escalope being fried in a pan — 00502343 - A breaded escalope being fried in a pan

Escalop á la viennoise being removed from the pan and dried — 00502342 - Escalop á la viennoise being removed from the pan and dried

A breaded escalope being fried crispy in a pan — 00502341 - A breaded escalope being fried crispy in a pan

An escalope being dusted in bread crumbs — 00502340 - An escalope being dusted in bread crumbs

A breaded escalope on a wire rack — 00502339 - A breaded escalope on a wire rack

An escalope being dusted in bread crumbs — 00502338 - An escalope being dusted in bread crumbs

An escalope being dusted in bread crumbs — 00502337 - An escalope being dusted in bread crumbs

A floured escalope being dragged through an egg mixture — 00502335 - A floured escalope being dragged through an egg mixture

Dusting a seasoned escalope in flour — 00502331 - Dusting a seasoned escalope in flour

Dusting a seasoned escalope in flour — 00502330 - Dusting a seasoned escalope in flour

Dusting a seasoned escalope in flour — 00502329 - Dusting a seasoned escalope in flour

Ingredients for escalope á la viennoise — 00502313 - Ingredients for escalope á la viennoise

Ingredients for escalope á la viennoise — 00502312 - Ingredients for escalope á la viennoise

Plain minute escalopes being prepared (German Voice Over) — 00502158 - Plain minute escalopes being prepared (German Voice Over)

Breading an escalope (German Voice Over) — 00502151 - Breading an escalope (German Voice Over)

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+1 207 967 5776
welcome.us@stockfood.com