13264022 - Kraft rolls with psyllium husks and bran13364340 - Salmon parcels with couscous, sundried tomatoes and feta13440815 - White cabbage-chickpea pot with saffron and lemon couscous13684374 - Carrot cake porridge12601027 - Vegan spelt pizza with pumpkin, radicchio, red onion, pomegranate and radish cress13409471 - Green Spelt Roast with Herb Cream Sauce12436289 - Flourless blueberry slices11454255 - Lamb tagine with pomegranate, cinnamon flowers and orange couscous (North Africa)12537190 - Vegan breakfast avocado and beet rye sandwiches, fresh radishes and sweet pepper13260661 - Freekeh salad with watermelon, goat's cheese and candied pecan nuts13202880 - Almond milk, soy milk and oat milk13202876 - Oat milk, cashew milk, rice milk and chocolate almond milk13683318 - Melon trifle with toasted oat flakes and vanilla pudding13679410 - Layered dessert with redcurrant cream and oat nut crumble13597017 - Grisons barley soup13530255 - Green spelt risotto with black salsify13407900 - Filled chicory leaves with mango couscous on ciabatta13272115 - Semolina slices with berry compote13260705 - Vegetarian celeriac escalope in an oat and sesame seed coating12341426 - Measuring without scales - a tablespoon with 20 g of cream cheese, 10 g of oats, icing sugar, ground nuts, 15 g of honey and 7 g of cocoa powder13656564 - Blueberry spelt pancakes with soy bacon and cashew butter13632778 - Asparagus couscous with mint, pomegranate and lemon yoghurt13278060 - Moghrabieh (Lebanese couscous) with broad beans and pomegranate syrup13746590 - Stuffed meatballs served with bulgur salad13628757 - Sourdough bread with rye and Manitoba flour13628756 - Sourdough bread with rye and Manitoba flour13276254 - Middle eastern dinner with grilled kebab, falafel, roasted and fresh vegetables13263797 - Barley stew with Kasseler12568423 - Pizza Veronese with tomatoes, mozzarella, mushrooms and prosciutto13278206 - Oven-baked plums on semolina pudding12666086 - Barley soup with wild herbs11981022 - Creamy couscous with apples13746187 - Vegetarian tajine13680036 - Turmeric and Orange Porridge13679998 - Apple-carrot porridge with dates and hemp seeds13382667 - Tomatoes stuffed with couscous12315840 - A bulgur wheat salad with chickpeas in a glass jar12294842 - A baker dusting bread dough with flour13699639 - Colourful couscous salad with vegetables and mini-mozzarella13447174 - Mezze bowl with grilled peppers, coriander yoghurt and cashew nuts12621734 - Foods rich in vitamin E12313835 - Homemade healthy granola with dates and pumpkin seeds (sugar-free, vegan)11990290 - Blueberry dessert in a glass (seen from above)13699666 - Stomach-friendly dishes: redfish with braised cucumber, pearl barley risotto with beetroot13699649 - A baked lunch bowl13679708 - Beet bulgur patties with tomato salsa and raw vegetables13656489 - Cucumber soup with giant couscous and balsamic pearls13264021 - Franzbrötchen made from quark dough13264015 - Apple and almond cookies13636393 - Avocado spelt pizza with courgettes, mushrooms and ham13489637 - Basboussa - semolina cake with coconut and citrus fruits12437691 - Fruit with oatmeal and yogurt12315330 - A beetroot bagel with spelt, black sesame, avocado, radicchio, egg, sakura curry, green peppers and fresh cheese13731000 - Tabbouleh ( Bulgur wheat salad ) with Feta13681034 - Young carrots with green spelt fritters13272111 - Balkan-style sweet potato escalope with a tomato ajvar sauce12544977 - Stuffed tomatoes with pearl barley and parsely pesto12537195 - Healthy homemade vegan carrot and oats burger, wholegrain buns12467370 - Pear rye flour and cottage cheese pie12385023 - Salmon with a turmeric and herb crust served with almond bulgur11964467 - Brunch with various mueslis and tea13279629 - Stewed cucumbers filled with couscous in a rustic pan13271632 - Couscous with bacon prawns13262052 - Making potato dumplings13202875 - Rice milk, oat milk and almond milk12602286 - Tarte flambée with wild garlic, red onions, pink pepper and ground-elder12461380 - Breakfast bowl of porridge topped with banana seeds13731685 - Wholemeal rye bread13679999 - Golden Porridge with almond drink and raspberries13489604 - Chicken kebabs with Israeli couscous and pickled feta13264023 - Mediterranean wholemeal bread12671266 - Homemade spelt pasta on a wooden board12581036 - Carrot and buttermilk shake with oats and flax seed oil13680969 - Vegetarian couscous pancakes with red cabbage salad13679796 - Buckwheat spelt bread13519001 - Triangle rolls of three-seed rye sourdough12672038 - Wholegrain food pasta and freshly baked rye bread on table12603788 - Various vegan milk replacements11954258 - Saddle of lamb with rhubarb and cucumber couscous13681069 - Barley stew with root vegetables13176068 - Oat bars with honey12666951 - Lasagne sheets with flour on a tea towel12580954 - A green superfood sandwich with cucumber, avocado and spinach12578264 - Easter ricotta and lemon cake12432016 - Moroccan fish stew12266893 - Label Rouge salmon on a bed of cucumber bulgur served at the 'Goldener Anker' restaurant in Dorsten, North Rhine-Westphalia, Germany13681023 - Porridge with rhubarb-vanilla compote13699681 - Barley soup with vegetables and ham12996061 - Preparing pasta dough: Mix raw eggs in a flour well12559657 - Bulgur pilau with aubergines, dates and cashew nuts12549936 - Tomatoes stuffed with chicken and bulgur12499696 - Flour in hand11502106 - Fennel and oat salad with grilled cheese13176385 - Chocolate porridge with oranges13176112 - Overnight oats with blood oranges12669617 - Barley risotto with tomato sauce12475230 - Flour being stirred into hot butter12460216 - Colorful ingredients for cooking breakfast or smoothie (fresh berries, nuts, oat flakes, dried fruits, chia seeds and honey) over concrete textured background11344677 - Pizza dough to make lahmacun being kneadednext page
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