South European Cooking Images – License food photos ❘ StockFood
13483315 - South Tyrolean spinach dumplings13483312 - South Tyrolean spinach dumplings with focaccia00270624 - Turkish cooking ingredients: rice, yufka, sultanas, cinnamon00193754 - Bouillabaisse (fish soup, Provence, South of France)00180370 - South Tyrolean aniseed flatbread60031135 - Cooking pasta12674569 - Adding rice into big iron pan with boiling broth for cooking paella over open fire with wood12674568 - Hands holding big iron pan with boiling broth for cooking paella over open fire with wood12665095 - Cooking spaghetti (US-English Voice Over)12418402 - Cooking background: empty rustic baking sheet and italian ingredients12418401 - Cooking background with fresh italian ingredients12083400 - Italian food cooking ingredients on dark background11200150 - A couple eating a rustic South Tyrolean light meal with dry-cured ham, Schüttelbrot (crispy unleavened bread from South Tyrol), nuts, cheese and wine11331644 - Heading South11200149 - A couple eating a rustic South Tyrolean light meal with dry-cured ham, Schüttelbrot (crispy unleavened bread from South Tyrol), nuts, cheese and wine11200148 - A man serving a rustic South Tyrolean light meal with dry-cured ham, Schüttelbrot (crispy unleavened bread from South Tyrol), nuts, cheese and wine00851737 - Woman cooking spaghetti bolognese00801556 - Cooking honey-sugar caramel00451796 - Cooking polenta00375552 - Cooking polenta on an open fire00237973 - Corsican farmer cooking polenta on small gas stove00128137 - Farfalle Pasta Cooking in Boiling Water00021860 - Cooking spaghetti10252727 - Barley soup with stinging nettles and South Tyrolean bacon60225557 - Person placing spaghettis in a large cooking pot13597023 - South Tyrolean apple strudel parfait13509599 - Schlutzkrapfen (South Tyrolean ravioli), Italy13509594 - South Tyrolean-style bacon dumplings with beetroot at Grossplonerhof, Lüsen, South Tyrol, Italy11159618 - Mediterranean Flavour13409713 - South Tyrolean pasta with Hokkaido pumpkin and cheese11067308 - Mediterranean Mains13281562 - Schiacciatine di Merano (small flatbreads from South Tyrol, Italy)13271606 - South Tyrolean bacon dumpling soup13264543 - South Tyrolean apple strudel13264542 - South Tyrolean cheese polenta with pan fried mushrooms13264541 - Three kinds of South Tyrolean dumplings13264540 - South Tyrolean buckwheat pancakes with nuts and grapes13264538 - South Tyrolean alpine schnitzel with bacon, cheese and lamb's lettuce13261802 - Schlutzkrapfen - South Tyrolean stuffed bags13261567 - Spinach tirteln (deep-fried pastries from South Tyrol)13204436 - Various palatable Italian dishes and cooking ingredients arranged in frame on black background13204435 - Various palatable Italian dishes and cooking ingredients arranged in frame on black background12980379 - Overhead crop baker making lines with wooden spoon on dough prepared for cooking traditional pastry coca San Juan at home12980376 - From above unrecognizable person decorating traditional Coca de San Juan pastry while cooking on wooden table in kitchen12980375 - From above dough on baking paper and ingredients prepared for cooking Spanish pie called coca San Juan on wooden table12976301 - Sicilian Meatballs in Spicy Tomato Sauce (Slow cooking)12976299 - Ribollita (Slow cooking)12574624 - Italian cooking ingredients - Tomato sauce, olives, mozzarella, basil leaves and oil12553203 - Italian sword fish in lemon sauce (slow cooking)12675749 - Il Ceppo Restaurant12530664 - Cooking of an Italian Jam and Ricotta Tart on a gray background12530662 - Cooking of an Italian Jam and Ricotta Tart on a gray background12478265 - Grape soup with bread (South Tyrol)12478264 - South Tyrolean specialties12470455 - South Tyrolean beetroot ravioli12370231 - italian food background, healthy food concept or ingredients for cooking pesto sauce on a vintage background12369968 - Salad with parsnips, bacon, grapes and walnuts (South Tyrol)12369967 - Dumplings with an apple dip (South Tyrol)12345912 - Potato leaves with sauerkraut (South Tyrol)12345911 - How to make potato leaves (South Tyrol)12345910 - Potato leaves with sauerkraut in a fryer (South Tyrol)12345909 - How to make potato leaves (South Tyrol)12343950 - Bacon dumpling soup (South Tyrol, Italy)12343949 - Kaiserschmarren con frutti di bosco (pancakes with berries, South Tyrol)12337817 - Traditional spinach Spätzle pasta with speck and cooking cream, Trentino, Italy, Europe12324005 - Round tiramisu at the Miil restaurant in Bolzano, South Tyrol, Italy12305781 - Schüttelbrot, a traditional South Tyrolean hard bread, being made12305780 - 'Vinschgauer' rye bread rolls (South Tyrol)12305754 - 'Schüttelbrot' crispbread (South Tyrol)12305753 - 'Schüttelbrot' crispbreads (South Tyrol)12563552 - Rustica12305752 - Classic round 'Vinschgauer' breads (South Tyrol)12295922 - South Tyrolean rustic bread with spices12088119 - Schüttelbrot (crispy unleavened bread from South Tyrol) on a chopping board11963115 - Schüttelbrot (crispy unleavened bread from South Tyrol) and Vinschgauer bread (rye-wheat sour dough) on a rustic wooden table with red wine11513694 - Smoked beef on a white surface (South Tyrol)11513693 - Sliced smoked beef on a glass platter (South Tyrol)11513692 - Sliced smoked beef (South Tyrol)12533796 - Welcome to Sardinia11513691 - Sliced smoked beef on a slate surface (South Tyrol)11513690 - Sliced smoked beef on a wooden surface (South Tyrol)11508122 - South Tyrolean ravioli on a simply laid table11508120 - Tirteln (deep-fried pastries from South Tyrol) on a plate and a draining spoon11455121 - Zelten (fruit bread from South Tyrol with nuts, almonds and candied fruits)11442098 - Ingredients and cooking utensils on counter in kitchen11410773 - Villnöss lamb ragout with gnocchi and apples (South Tyrol, Italy)11408198 - Cheese dumplings with radish salad (South Tyrol, Italy)11408193 - Bacon dumpling soup (South Tyrol, Italy)11408192 - Kapressknödel (cheesy bread dumplings with herbs, South Tyrol)11388741 - Baked creamy cheese in a Schüttelbrot crust (crispy unleavened bread from South Tyrol) with pine nuts11388737 - Baked creamy cheese in a Schüttelbrot crust (crispy unleavened bread from South Tyrol) with red apple compote11385743 - Duck breast with fig apples, bacon frittata and red cabbage (South Tyrol)11385738 - Merano antipasti (South Tyrol)11385737 - Duck breast with fig apples, bacon frittata and red cabbage (South Tyrol)11385736 - Baked apple and chestnut strudel with mascarpone (South Tyrol)11365611 - Tyrolean bacon on a board Schüttelbrot (crispy unleavened bread from South Tyrol) with conichons, lamb's lettuce and a knife11365610 - Kaminwurzen (South Tyrolean smoked sausages) on a bread with horseradish, Vinschgau bread, cornichons and a knife11365609 - Kaminwurzen (South Tyrolean smoked sausages) on a rustic bread with horseradish, cornichons and lamb's lettuce11365608 - Supper with Kaminwurzen (South Tyrolean smoked sausages), horseradish and Vinschgau bread against a mountain backdropnext page
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