13515088 - Dynamic Duo11990131 - A bike with somebody's shopping in its basket at a market11299897 - Curry leaves on the palm of somebody's hand (India)10259354 - A jar of homemade chicken soup to take to somebody in hospital71308512 - Cape Verde, Island Fogo, NationalPark Fogo, Village Cha,landscape, Active Vulcano, Lavafields, coffee, wineyards, wine,farmers, working the land, planting wine ranks,food, fruits, pomegranate71304447 - Night market in Luang Prabang, Laos60558754 - Pork ribs casserole with glazed sauce60558409 - Peeling potatoes60557897 - Chocolate,praline,walnut and pistachio Galette des rois with whipped cream60557800 - Woman's hands holding a cup of tea and small donut60556021 - Pissaladière60555657 - Melon-strawberry smoothie60555397 - Homemade buns60555378 - Vegetable tian60555201 - Fish curry with tomatoes,onions and turmeric60555127 - Crêpes with strawberries and melted chocolate60555002 - Focaccia with red onions, cherry tomatoes and grated carrots13515031 - Exceptional Easter60554995 - Air fryer Orange Almond Cake60554985 - Lemon Poppyseed cake with a Blueberry glaze60554772 - Vegetable curry with tofu and coconut milk60554171 - Fish waterzooi60553934 - Smoked Meat, Cheese, Tomato and Salad Sandwich60553546 - Porcini mushrooms, autumnal composition60553488 - Preparation of a mirabelle plum clafoutis60553485 - Preparation of a Mirabelle clafoutis60553422 - Pear and Hazelnut Rustic Pie60553420 - Child's hands shelling peas60553419 - Bowl of cherries in the hands of a child60553417 - Strawberry Pavlova60553413 - Coconut ice cream in coconut shell60553183 - Gambas in the mouth of a fish60553174 - Prawns60553074 - Hamburger with crispy vegetables60552872 - Pumpkin spice latte60552864 - Porridge with orange, dark chocolate and almonds13514939 - Summer Sun, Beach, & SEAFOOD60552852 - Christmas shortbread with chocolate and spices garland60552829 - Vegan Caramel Sauce Jar60552707 - Béchamel sauce60545699 - Endive gratin60545623 - Feta cheese marinated with bay leaves, thyme, lemon zest and black pepper, served with green olives and kalamata olives60545622 - Feta cheese marinated with bay leaves, thyme, lemon zest and black pepper, served with green olives and kalamata olives60545619 - Feta cheese marinated with bay leaves, thyme, lemon zest and black pepper, served with green olives and kalamata olives60545605 - A salad of broad beans (fava beans), edamame, green peas, with burrata cheese and herbs, and olive oil and lemon vinaigrette60545600 - A salad of roasted squash, with kale, spinach, arugula, feta cheese, chopped pistachios, and a lemon and olive oil vinaigrette60545592 - Vegan and gluten free waffles made with oat flour, served with coconut whipped cream, fresh cherries, lemon zest and maple syrup60545572 - Rectangular frangipane galette of kings60545482 - Risotto of squash and mushrooms60545467 - Chicken Balls Pita60545457 - Monkey Bread60545446 - Chocolate pastry custard60545437 - Little cabbage black forest style60545436 - Little cabbage black forest style60545428 - Caqhuse Picarde60545282 - Christmas Café crème60545280 - Aperitif table,serving a glass of Rosé,crackers,goat's cheese and cherry tomatoes13514868 - Simple Summer Sensations60545278 - Tagliatelles with kale cabbage,mushrooms and parmesan60545276 - Rugby ball-shaped and decorated biscuits60545256 - Moist raspberry cake60545255 - Aperitif tray, cheese, white wine crackers and grapes60545254 - Easter nest chocolate donuts60545247 - Heart-shaped Christmas jam biscuits60545180 - Easter bunny chocolate sandwich biscuits13514834 - Seafood on the Grill60545008 - Barley and vegetable soup60544998 - Paella60544923 - Small bowl of almond cream with summer fruit60544901 - Woman preparing Yema de Sainte-Thérèse60544900 - Piononos From Santa Fe60544899 - Casadielles60544898 - Man preparing bread dough60544859 - Preparing crisp leaf biscuits60544708 - Spicy puff pastry filled with andouille de vire (Normandy)13495040 - Late Summer Plums60544707 - Aperitif table, Normandy region60544706 - Various appetizers and starters from Normandy (France)60544694 - Goyeres au Maroilles (Tarte with Fromage Blanc, Northern France)60544690 - Cheese and pear tart with Fourme de Montbrison (France)60544688 - Pounti Auvergne60544679 - Beignets de brocciu (yeast fritters, Corsica, France)60544675 - Rillons de Vouvray (pork cubes, Val-de-Loire, France)60544670 - Aperitif table, Centre Val-de-Loire region60544669 - Various starters from the Val-de-Loire region, France60544665 - Hearty cannellés (Aquitaine, France)60544662 - Tourtons (stuffed dumplings, Provence-Alpes-Côte d'Azur, France)60544656 - Kouign Patatez (Breton potato cake) as an appetiser with andouille60544653 - Carpaccio of scallops60544648 - Hedgehog Bread60544645 - Aperitif table, Occitan region60544636 - Favourite with shallots60544632 - Toast flambéed in munster60544627 - Aperitif table of the Great East60544623 - Pre Badoux de Limou60544614 - Sofa chad of Morteau sausage on potatoes60544613 - Beef terrine in jelly60544568 - Palets with Muscadet60544566 - Rabbit with mustard and prunesnext page
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