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Raspberry caviar with vanilla sauce (molecular cuisine) — 12241599 - Raspberry caviar with vanilla sauce (molecular cuisine)

Molecular cuisine: Campari tagliatelle with orange juice spheres — 00326844 - Molecular cuisine: Campari tagliatelle with orange juice spheres

Molecular cuisine: raspberry cloud with Szechuan pepper — 00350056 - Molecular cuisine: raspberry cloud with Szechuan pepper

Carrot and parsnip terrine (Molecular cuisine) — 00871566 - Carrot and parsnip terrine (Molecular cuisine)

Molecular cuisine: tomato sphere with lavender on basil — 00326853 - Molecular cuisine: tomato sphere with lavender on basil

Molecular cuisine: blueberry jelly with vervain foam — 00326847 - Molecular cuisine: blueberry jelly with vervain foam

Molecular cuisine: coconut clouds with strawberry ragout — 00350051 - Molecular cuisine: coconut clouds with strawberry ragout

Molecular cuisine: cherry lasagne with mint spheres — 00326849 - Molecular cuisine: cherry lasagne with mint spheres

Molecular cuisine: Emperor's pancake on a spoon — 00350058 - Molecular cuisine: Emperor's pancake on a spoon

Frothed liquorice syrup on courgettes (Molecular cuisine) — 00871565 - Frothed liquorice syrup on courgettes (Molecular cuisine)

Molecular cuisine: coconut clouds — 00350050 - Molecular cuisine: coconut clouds

Molecular cuisine: coconut cloud — 00350057 - Molecular cuisine: coconut cloud

Molecular cuisine: blueberry mousse with chocolate rose — 00326848 - Molecular cuisine: blueberry mousse with chocolate rose

Goat's cheese snow and edible menu (molecular cuisine) — 00372826 - Goat's cheese snow and edible menu (molecular cuisine)

Molecular cuisine: kiwi fruit lollipop with candied orange — 00326850 - Molecular cuisine: kiwi fruit lollipop with candied orange

Lobster dish with fennel & orange foam (molecular cuisine) — 00372825 - Lobster dish with fennel & orange foam (molecular cuisine)

Molecular cuisine: mango in milk paper with frozen berry — 00326851 - Molecular cuisine: mango in milk paper with frozen berry

Molecular cuisine: making spherical gnocchi — 00350059 - Molecular cuisine: making spherical gnocchi

Molecular cuisine: Hot Love (Raspberries & vanilla ice cream) — 00327858 - Molecular cuisine: Hot Love (Raspberries & vanilla ice cream)

Blueberry and cherry parfait (molecular cuisine) — 00372827 - Blueberry and cherry parfait (molecular cuisine)

Molecular cuisine: mint spheres — 00326852 - Molecular cuisine: mint spheres

Octopus with herb sauce on olive cracker (molecular cuisine) — 00372828 - Octopus with herb sauce on olive cracker (molecular cuisine)

Molecular cuisine: frozen blueberry with foam — 00326846 - Molecular cuisine: frozen blueberry with foam

Molecular cuisine: making melon caviar — 00350061 - Molecular cuisine: making melon caviar

Melon caviar (molecular cuisine) in a tin — 00350055 - Melon caviar (molecular cuisine) in a tin

Molecular cuisine: making melon caviar — 00350060 - Molecular cuisine: making melon caviar

Molecular gastronomy: blueberry jelly on lychee foam — 00391171 - Molecular gastronomy: blueberry jelly on lychee foam

Strawberry dessert - molecular gastronomy — 11080694 - Strawberry dessert - molecular gastronomy

Molecular gastronomy: coffee jelly with Grand Marnier foam — 00391176 - Molecular gastronomy: coffee jelly with Grand Marnier foam

Cod cooked with blow torch, apple jelly, apple snow (molecular gastronomy) — 00386543 - Cod cooked with blow torch, apple jelly, apple snow (molecular gastronomy)

Ratatouillle (molecular gastronomy) — 00322430 - Ratatouillle (molecular gastronomy)

Molecular mango pavlova — 11037461 - Molecular mango pavlova

Molecular gastronomy: vanilla cream with orange jelly & orange caviar — 00391175 - Molecular gastronomy: vanilla cream with orange jelly & orange caviar

A porcini mushroom, parsley infusion and Pata Negra (molecular gastronomy) — 00357208 - A porcini mushroom, parsley infusion and Pata Negra (molecular gastronomy)

Spaghetti on asparagus with mussels and pine nuts (molecular gastronomy) — 00322433 - Spaghetti on asparagus with mussels and pine nuts (molecular gastronomy)

Textures of red apple (molecular gastronomy) — 00357465 - Textures of red apple (molecular gastronomy)

Carrot balls being prepared (molecular gastronomy) — 00357204 - Carrot balls being prepared (molecular gastronomy)

Jellied beef-tea with truffles and brioche (molecular gastronomy) — 00322425 - Jellied beef-tea with truffles and brioche (molecular gastronomy)

Norway lobster, courgette fried in water (molecular gastronomy) — 00357463 - Norway lobster, courgette fried in water (molecular gastronomy)

Nougat espuma (molecular gastronomy) — 00322429 - Nougat espuma (molecular gastronomy)

Saddle of venison with roasted argan oil (molecular gastronomy) — 00800923 - Saddle of venison with roasted argan oil (molecular gastronomy)

Tea pasta with grilled pineapple and milk foam (molecular gastronomy) — 00322435 - Tea pasta with grilled pineapple and milk foam (molecular gastronomy)

Veal fillet, lobster, parsley oil, peanut (molecular gastronomy) — 00357478 - Veal fillet, lobster, parsley oil, peanut (molecular gastronomy)

Molecular mango mousse — 11037459 - Molecular mango mousse

Duck breast, beetroot, pear, chard (molecular gastronomy) — 00357481 - Duck breast, beetroot, pear, chard (molecular gastronomy)

Cappuccino foam (molecular gastronomy) — 00365187 - Cappuccino foam (molecular gastronomy)

Breton mackerel, seawater foam, hot sweet potato salad, grape seed oil semolina (molecular gastronomy) — 00357455 - Breton mackerel, seawater foam, hot sweet potato salad, grape seed oil semolina (molecular gastronomy)

Curried bread with mango chutney (molecular gastronomy) — 00357355 - Curried bread with mango chutney (molecular gastronomy)

Lobster in tomato jelly with molecular foam — 00364998 - Lobster in tomato jelly with molecular foam

Apple foam being made (molecular gastronomy) — 00357368 - Apple foam being made (molecular gastronomy)

Molecular mango mousse — 11037458 - Molecular mango mousse

Corn-fed chicken, coconut milk, inverted, oriental (molecular gastronomy) — 00357442 - Corn-fed chicken, coconut milk, inverted, oriental (molecular gastronomy)

Sturgeon, water cress, coffee caviar (molecular gastronomy) — 00357436 - Sturgeon, water cress, coffee caviar (molecular gastronomy)

Peppered mackeral, lardo and smoked fumet (molecular gastronomy) — 00357435 - Peppered mackeral, lardo and smoked fumet (molecular gastronomy)

Cassava chips, lemon salt and tomato foam (molecular gastronomy) — 00357226 - Cassava chips, lemon salt and tomato foam (molecular gastronomy)

Sea bream with asparagus on molecular foam — 00364997 - Sea bream with asparagus on molecular foam

Cauliflower balls being made (molecular gastronomy) — 00357370 - Cauliflower balls being made (molecular gastronomy)

Norway lobster inversed in a salt crust with smoked carrots (molecular gastronomy) — 00357487 - Norway lobster inversed in a salt crust with smoked carrots (molecular gastronomy)

Morcilla, cauliflower, black cumin, turbot (molecular gastronomy) — 00357485 - Morcilla, cauliflower, black cumin, turbot (molecular gastronomy)

Beetroot jelly in small dishes (Molecular gastronomy) — 00298987 - Beetroot jelly in small dishes (Molecular gastronomy)

Rabbit stew, pine aroma and potato cream (molecular gastronomy) — 00357488 - Rabbit stew, pine aroma and potato cream (molecular gastronomy)

Hadock, almond ice cream, tomato, tarragon (molecular gastronomy) — 00357474 - Hadock, almond ice cream, tomato, tarragon (molecular gastronomy)

Aperol caviar being made (molecular gastronomy) — 00357367 - Aperol caviar being made (molecular gastronomy)

Caramel ice cream with apricots (molecular gastronomy) — 00357181 - Caramel ice cream with apricots (molecular gastronomy)

Molecular gastronomy: dessert lollies — 00391172 - Molecular gastronomy: dessert lollies

Molecular gastronomy: egg in glass, toast, nettle spinach, celery puree — 00386540 - Molecular gastronomy: egg in glass, toast, nettle spinach, celery puree

Hot baked apple gelatine, truffles, goose liver, Calville's white winter (molecular gastronomy) — 00357459 - Hot baked apple gelatine, truffles, goose liver, Calville's white winter (molecular gastronomy)

Stuffed Greek yogurt balls being made (molecular gastronomy) — 00357203 - Stuffed Greek yogurt balls being made (molecular gastronomy)

Herb mayonnaise with a poached egg (molecular gastronomy) — 00357191 - Herb mayonnaise with a poached egg (molecular gastronomy)

Turbot, jellied lovage topping and tomato flakes (molecular gastronomy) — 00357432 - Turbot, jellied lovage topping and tomato flakes (molecular gastronomy)

Scallops with raspberry vinaigrette (molecular gastronomy) — 00357363 - Scallops with raspberry vinaigrette (molecular gastronomy)

An Algizoon base mixture being prepared (molecular gastronomy) — 00357365 - An Algizoon base mixture being prepared (molecular gastronomy)

Jellied beef tea, goose liver and brioche (molecular gastronomy) — 00357222 - Jellied beef tea, goose liver and brioche (molecular gastronomy)

Frankfurt herbs with chard (molecular gastronomy) — 00357189 - Frankfurt herbs with chard (molecular gastronomy)

Textures of gazpacho (molecular gastronomy) — 00357185 - Textures of gazpacho (molecular gastronomy)

Pistachio foil with corn fed chicken (molecular gastronomy) — 00357032 - Pistachio foil with corn fed chicken (molecular gastronomy)

Cannelloni with mushrooms (molecular gastronomy) — 00357359 - Cannelloni with mushrooms (molecular gastronomy)

Raspberry jelly with mint pesto (molecular gastronomy) — 00357350 - Raspberry jelly with mint pesto (molecular gastronomy)

Vinegar pasta being made (molecular gastronomy) — 00357200 - Vinegar pasta being made (molecular gastronomy)

Vegetable gnocchi with spring herb soup (molecular gastronomy) — 00386539 - Vegetable gnocchi with spring herb soup (molecular gastronomy)

Syringes containing jelly (molecular gastronomy) — 00385990 - Syringes containing jelly (molecular gastronomy)

Potato foam with a baked aroma (molecular gastronomy) — 00357039 - Potato foam with a baked aroma (molecular gastronomy)

Passion fruit sabayon with coral grouper (molecular gastronomy) — 00357033 - Passion fruit sabayon with coral grouper (molecular gastronomy)

Hadock with a mustard topping (molecular gastronomy) — 00357028 - Hadock with a mustard topping (molecular gastronomy)

Infused quail leg on pineapple film (molecular gastronomy) — 12666995 - Infused quail leg on pineapple film (molecular gastronomy)

Crab soup with a head of foam (Molecular gastronomy) — 00386541 - Crab soup with a head of foam (Molecular gastronomy)

Eel, beetroot, pork rind and lobster powder (molecular gastronomy) — 00357225 - Eel, beetroot, pork rind and lobster powder (molecular gastronomy)

Red mullet, citrus fruit tapioca and radicchio (molecular gastronomy) — 00357219 - Red mullet, citrus fruit tapioca and radicchio (molecular gastronomy)

Strawberry Grand Marnier jelly with green asparagus (molecular gastronomy) — 12667013 - Strawberry Grand Marnier jelly with green asparagus (molecular gastronomy)

Strawberry-acetone tower with wasabi jelly (molecular gastronomy) — 12666989 - Strawberry-acetone tower with wasabi jelly (molecular gastronomy)

Parsley pavé with flowers (molecular gastronomy) — 00357195 - Parsley pavé with flowers (molecular gastronomy)

Clear vanilla sauce with wild peach (molecular gastronomy) — 00357193 - Clear vanilla sauce with wild peach (molecular gastronomy)

Cape gooseberries with green tea (molecular gastronomy) — 00357182 - Cape gooseberries with green tea (molecular gastronomy)

A 'lost egg' balloon (molecular gastronomy) — 12666993 - A 'lost egg' balloon (molecular gastronomy)

Salmon, green tea and ginger (molecular gastronomy) — 00357223 - Salmon, green tea and ginger (molecular gastronomy)

Vegetable and lentil medley with a salad of wild herbs (molecular gastronomy) — 00357184 - Vegetable and lentil medley with a salad of wild herbs (molecular gastronomy)

Ham foam with scallops (molecular gastronomy) — 00357027 - Ham foam with scallops (molecular gastronomy)

Frozen banana and chocolate mix with vanilla and chili sauce (molecular gastronomy) — 12666985 - Frozen banana and chocolate mix with vanilla and chili sauce (molecular gastronomy)

Norway lobster, courgette fried in water (molecular gastronomy) — 00357464 - Norway lobster, courgette fried in water (molecular gastronomy)

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