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Carbonara-style spaghetti (haute cuisine)
13637783 - Carbonara-style spaghetti (haute cuisine)
Absinthe from Haut-Doubs-flavored macaroons
60210266 - Absinthe from Haut-Doubs-flavored macaroons
Haut-Poitou melon granita
60164203 - Haut-Poitou melon granita
Chilled melon soup with aniseed from The Haut-Doubs
60212143 - Chilled melon soup with aniseed from The Haut-Doubs
Haut Poitou melon salad
60164225 - Haut Poitou melon salad
Haut Poitou melon,mozzarella and avocado salad
60164227 - Haut Poitou melon,mozzarella and avocado salad
Toutché du Bûcheron from Haut-Doubs
60210244 - Toutché du Bûcheron from Haut-Doubs
Pigeon with courgette flowers, black chickpeas and ratatouille
13510694 - Pigeon with courgette flowers, black chickpeas and ratatouille
Guinea fowl on dark tomato puree served with bok choy and roasted lettuce
13510695 - Guinea fowl on dark tomato puree served with bok choy and roasted lettuce
Lobster Thermidor
13510696 - Lobster Thermidor
Lobster with carrot
13241644 - Lobster with carrot
Swiss chard, 36 month Parmesan, cherrywood smoked lardo, black pepper and fresh herbs
13616990 - Swiss chard, 36 month Parmesan, cherrywood smoked lardo, black pepper and fresh herbs
Ibérico pork with mussels, chorizo and white beans
13241647 - Ibérico pork with mussels, chorizo and white beans
Foie gras with truffles, celery, liquorice and cherries
13205524 - Foie gras with truffles, celery, liquorice and cherries
Smoked Adriatic scallops, crab and cuttlefish, charred apple and fennel cream
13616989 - Smoked Adriatic scallops, crab and cuttlefish, charred apple and fennel cream
A plate of vegetables with truffles
13190885 - A plate of vegetables with truffles
'La Bastide Eygalieres', a triple-chocolate dessert
13190884 - 'La Bastide Eygalieres', a triple-chocolate dessert
Purple carrot consommé
12463226 - Purple carrot consommé
Milk chocolate, beetroot and hazelnut served at the 'Pure C' restaurant in Cadzand-Bad, Holland by head chef Syrco Bakker
12359864 - Milk chocolate, beetroot and hazelnut served at the 'Pure C' restaurant in Cadzand-Bad, Holland by head chef Syrco Bakker
Slow smoked Piedmontese short rib, polenta cornbread, horseradish Alabama white sauce
13616992 - Slow smoked Piedmontese short rib, polenta cornbread, horseradish Alabama white sauce
ice cream made from goat's milk yoghurt and raspberries
13241646 - ice cream made from goat's milk yoghurt and raspberries
A Zeeland oyster with 'Hierbas de las Dunas' margarita served at the 'Pure C' restaurant in Cadzand-Bad, Holland
12359865 - A Zeeland oyster with 'Hierbas de las Dunas' margarita served at the 'Pure C' restaurant in Cadzand-Bad, Holland
Nasi goreng with shellfish by head chef Syrco Bakker at the 'Pure C' restaurant in Cadzand-Bad, Holland
12359862 - Nasi goreng with shellfish by head chef Syrco Bakker at the 'Pure C' restaurant in Cadzand-Bad, Holland
Gnu fillet with stuffed tomatoes
13616714 - Gnu fillet with stuffed tomatoes
Hake parcels with mustard sauce
13616718 - Hake parcels with mustard sauce
Wild boar cheeks (Erik Arnecke, Restaurant Philipp Soldan, Germany)
11454555 - Wild boar cheeks (Erik Arnecke, Restaurant Philipp Soldan, Germany)
Lobster, verbena and asparagus by head chef Syrco Bakker at the 'Pure C' restaurant in Cadzand-Bad, Holland
12359863 - Lobster, verbena and asparagus by head chef Syrco Bakker at the 'Pure C' restaurant in Cadzand-Bad, Holland
Cod fillet with ham and Puy lentils
13591598 - Cod fillet with ham and Puy lentils
Mango panna cotta with coconut flakes and edible flowers
13591603 - Mango panna cotta with coconut flakes and edible flowers
Cannelloni with salmon filling on an outdoor table
13616137 - Cannelloni with salmon filling on an outdoor table
Fried scallops (Erik Arnecke, Restaurant Philipp Soldan, Germany)
11454554 - Fried scallops (Erik Arnecke, Restaurant Philipp Soldan, Germany)
Waiter serves lobster with salad
13591596 - Waiter serves lobster with salad
Candied apple with ginger
13655163 - Candied apple with ginger
Chicken with morels in yellow wine sauce by Frank Muller
60400841 - Chicken with morels in yellow wine sauce by Frank Muller
Chocolate cake with blackberries
13655142 - Chocolate cake with blackberries
Chocolate and red fruits triple desserts by Chef Boutin
60401011 - Chocolate and red fruits triple desserts by Chef Boutin
Roasted quails with peaches by the Chef Prochasson
60400843 - Roasted quails with peaches by the Chef Prochasson
Bream ceviche
13647343 - Bream ceviche
A ganache chocolate dome dessert
13591214 - A ganache chocolate dome dessert
Lamb roulade stuffed by Chef Craquelard
60401016 - Lamb roulade stuffed by Chef Craquelard
Chef Auge's red berry eskimo
60401009 - Chef Auge's red berry eskimo
Piece of roasted dolphin fish,spicy butternut and crisp sweet potatoes by Chef Matteis
60400840 - Piece of roasted dolphin fish,spicy butternut and crisp sweet potatoes by Chef Matteis
Buche Noel (yule log, close-up)
13655136 - Buche Noel (yule log, close-up)
Terrine with a vegetable garnish on white plate
13591206 - Terrine with a vegetable garnish on white plate
Chestnut dessert
13667654 - Chestnut dessert
Spring Lamb with Herbs by Chef Rocha
60401059 - Spring Lamb with Herbs by Chef Rocha
An ice cream dessert
13655153 - An ice cream dessert
Bream ceviche
13647342 - Bream ceviche
Tricolor caviar lasagna
60401008 - Tricolor caviar lasagna
Purree of Swiss chard, parmesan, bacon smoked on cherry wood, black pepper, and fresh herbs
13616991 - Purree of Swiss chard, parmesan, bacon smoked on cherry wood, black pepper, and fresh herbs
Chocolate ice cream dessert
13469287 - Chocolate ice cream dessert
Lobster with mango by the Chef Roure
60400847 - Lobster with mango by the Chef Roure
Black caviar on milk foam
13655133 - Black caviar on milk foam
Crunchy vegetables with flowers by Chef Bacquie
60401010 - Crunchy vegetables with flowers by Chef Bacquie
Rosette of lamb in a herb crust
60400898 - Rosette of lamb in a herb crust
A preserved banana with passion fruit emulsion
13655168 - A preserved banana with passion fruit emulsion
Japanese fine dining lobster tail on noodles
13609231 - Japanese fine dining lobster tail on noodles
Beef filet with herbs and hazelnuts by Chef Chambru
60401017 - Beef filet with herbs and hazelnuts by Chef Chambru
Piece of hake by the Chef Rosier
60400846 - Piece of hake by the Chef Rosier
Snails à la weiss
60400842 - Snails à la weiss
Tarama dumplings with caviar
13626532 - Tarama dumplings with caviar
Japanese fine dining seafood dish with spinach
13609232 - Japanese fine dining seafood dish with spinach
Chips of scallop and scallops on a stone
13465338 - Chips of scallop and scallops on a stone
Langoustine carpaccio
13629331 - Langoustine carpaccio
Tuna fish and hamachi tatar in gazpacho with bok choy, peas and frisee lettuce
11440756 - Tuna fish and hamachi tatar in gazpacho with bok choy, peas and frisee lettuce
Japanese fine dining dish
13609230 - Japanese fine dining dish
Japanese banana bread with banana slices and strawberry ice-creamwith chocolate sauce being poured on top
13609226 - Japanese banana bread with banana slices and strawberry ice-creamwith chocolate sauce being poured on top
Japanese fine dining dish octopus slices
13609227 - Japanese fine dining dish octopus slices
Scallop carpaccio with white truffle
13465335 - Scallop carpaccio with white truffle
Roast duck with an orange
13609233 - Roast duck with an orange
Tuna and hamachi tatar in gazpacho with baby bok choy and frisee lettuce
11440754 - Tuna and hamachi tatar in gazpacho with baby bok choy and frisee lettuce
Kingklip with brown butter and capers, black olive tapenade, potatoes and Swiss chard decorated with beetroot puree
12356157 - Kingklip with brown butter and capers, black olive tapenade, potatoes and Swiss chard decorated with beetroot puree
Yellow tomatoes with dates and hazelnuts, served with vegetables
11358838 - Yellow tomatoes with dates and hazelnuts, served with vegetables
White chocolate terrine with lime, cucumber jelly and boba
12090786 - White chocolate terrine with lime, cucumber jelly and boba
A candied apple with ginger
13655162 - A candied apple with ginger
An ice cream dessert against a white background
13655152 - An ice cream dessert against a white background
Buche Noel (yule log, close-up)
13655138 - Buche Noel (yule log, close-up)
Tomato with salmon confit and caviar from flying fish
11358836 - Tomato with salmon confit and caviar from flying fish
Pork belly with potato espuma and za'atar
12090788 - Pork belly with potato espuma and za'atar
Quail with quail's eggs, rosemary jus and violet flowers
12090787 - Quail with quail's eggs, rosemary jus and violet flowers
Beech Noel (Close up)
13655137 - Beech Noel (Close up)
Japanese banana bread with banana slices and strawberry ice-cream
13609225 - Japanese banana bread with banana slices and strawberry ice-cream
Scallop carpaccio with white truffle
13465337 - Scallop carpaccio with white truffle
Scallop carpaccio with white truffle
13465336 - Scallop carpaccio with white truffle
Lemon and honey creme caramel, pistachio and bee pollen tuile, burned carbon and goat milk iced cream
13616993 - Lemon and honey creme caramel, pistachio and bee pollen tuile, burned carbon and goat milk iced cream

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