60027868 - Rolled sole fillets60024920 - Fillet of beef, cranberry sauce and potato cakes with truffles11989166 - How to prepare fresh grain and fig muesli11054580 - Monk fish being filleted00451205 - Orange zest and filleted orange60037503 - John Dory fillet with vegetable tagliatelles and citrus fruit and saffron coulis60023853 - Sardine fillets with marinated peppers60022375 - Pan-fried red mullet fillets11140461 - Sole being filleted11050652 - A bass being filleted60028428 - Fillet of sole with blood orange sauce and asparagus60027457 - Fillets of duck breast with caramelized melon12084182 - How to prepare grapefruit and avocado salad60058643 - Mullet fillets en papillote with leeks and spring vegetables12082635 - How to prepare rice with yoghurt, fresh fruit and sunflower seeds11508191 - Sea bream with an onion medley being made00270605 - Segmenting an orange60073654 - Mackerel pizza10255490 - Fish carcasses on white background60034850 - Chicken supreme with three citrus fruit60030868 - Fillet of sole with coconut milk11505565 - Roasted Peking duck with orange sauce00357169 - An orange being filleted00189155 - Making trout and chard rolls00121540 - Dividing oranges into segments60035014 - Red mullet and tagliatelle courgette salad00187403 - Preparing plaice fillets with orange sauce, Pt 100100665 - Peeling citrus fruits11071276 - Beef being filleted60010717 - Bass with courgettes11005437 - Red snapper being prepared00373455 - Preparing a trout00182095 - Preparing an orange00011251 - Dividing an orange into segments11504308 - Mackerel fillet with vegetables being made11202589 - A lemon being filleted00187384 - Preparing duck breast with orange sauce00194054 - Peeling and segmenting an orange00033582 - Preparing fruity poultry salad11051232 - Char fillets with a pair of tweezers00456574 - Half-filleted trout00067994 - Making winter salad with chicken breast11222579 - A man preparing fish at a fish market, Peru11034062 - A grapefruit being filleted00374669 - Orange with the segments removed00179311 - Preparing mixed salad with sprouts and coconut dressing00124560 - Preparing stuffed sardine rolls (Sarde a beccaficu)00932548 - Whole tangerines and one segment60055373 - Lamb fillet in mild spicy herb crust00179960 - Freshly filleted wild Irish salmon00210660 - Making clementine mousse60055352 - Fillet of halibut in and creamed carrot11145682 - Bouillabaisse being made11071279 - Veal flank being filleted11037193 - Skin, fillet and fry sole00179959 - Processing wild Irish salmon: removing traces of blood00270574 - Peeling an orange with a knife00158056 - Segmenting an orange60036660 - Duck magret appetizers00450218 - Fish being filleted and gutted60015963 - Salmon cooked on one side and leek fondue11148705 - A salmon being filleted00194096 - Making orange and pumpkin punch00158078 - Segmenting an orange11222580 - Fillets of fish and workers at a fish market, Peru00280140 - Preparing oven-baked fennel and orange00274315 - Cutting out the segments from a grapefruit00037489 - Making watercress salad with oranges60055764 - Fillet of brill with green garnish00013767 - Fish cooked blue (au bleu)00231674 - Slicing a peach00112929 - Partially Sliced Roast Beef with a Bread Crumb Crust14085819 - Prepare sea bass tartare00170523 - Segmenting an orange60073354 - Fillets of sole and red mullet in two-butter sauce00451833 - An orange being filleted11132720 - Sole being filleted00042049 - Fruit Salad with Citrus Fruits11256874 - A sea bream being prepared00058742 - Making orange soup00456538 - A filleted turbot00254555 - Segmenting oranges00231708 - Segmenting and squeezing grapefruit00231683 - Segmenting an orange00223570 - Segmenting oranges and grapefruits00152936 - Preparing cod balls00394517 - Cutting up a fish00247207 - Segmenting an orange00011713 - Segmenting and squeezing grapefruit00388200 - Grating orange peel, peeling an orange & cutting out segments11256875 - A sea bream being prepared00300999 - Segmenting oranges00947458 - A chef with vegetables in a large kitchen00301088 - Dividing oranges into segments00289729 - Peeling a lime and removing the segments00351649 - Trout, one being filleted00231682 - Segmenting an orange14185473 - Red snapper from the salt crust
Not found the right one? Contact us!
We are happy to curate a selection of images according to your specifications and wishes or produce tailor-made food photos and videos for you. We have solutions for every project and budget.