ImagesFeaturesVideos12467038 - Sugar & Frost12464540 - Soup solyanka (East Europe)12464539 - Soup solyanka (East Europe)12354015 - Medicinal herbs from Europe12412785 - Chocolate babka (yeast cake, Eastern Europe) with butternut squash12337818 - Parmigiana made with a filling of eggplant, Sicily, Campania, Italy, Europe12337820 - Pennette Mediterranee al forno, baked pasta, Italy, Europe12337812 - Pizzoccheri, traditional dish of the Valtellina valley with whole wheat pasta, cheese and local herbs, Lombardy, Italy, Europe71197511 - Chefs, Cooks in cooking school, Cuisine School, Donostia, San Sebastian, Gipuzkoa, Basque Country, Spain, Europe12368485 - A piece of Babka (yeast cake, Central and Eastern Europe) with raspberry sauce11361018 - Borscht (beetroot soup, Eastern Europe) in an enamel mug12337836 - Pea soup with radish slices, Italy, Europe12337811 - Sciatt, traditional croquette with cheese from Valtellina valley, Lombardy, Italy, Europe11327649 - Olives being shaken from the trees in the groves of Marina Colonna, San Martino, Molise, Italy, Europe12337826 - Casatiello, traditional neapolitan Easter pie, Naples, Campania, Italy, Europe71203930 - Lunch at the Micky Restaurant, Via Fegina, Monterosso al Mare, province of La Spezia, Cinque Terre, Liguria, Italy, Europe71194901 - potato harvest, sorting machine, crop, harvest, yield, harvesting, farmer, organic, agriculture, farming, Bavaria, Germany, Europe11948600 - Blueberries and Tea12337842 - Panettone, Xmas yeast dessert cake, Milan, Lombardy, Italy, Europe12479304 - Babka with chocolate (yeast pastry, Eastern Europe)12337819 - Ravioli burro, salvia e parmigiano, ravioli pasta with sage, butter and parmesan, Italy, Europe71203929 - Lunch at the Micky Restaurant, Via Fegina, Monterosso al Mare, province of La Spezia, Cinque Terre, Liguria, Italy, Europe71194902 - potato harvest, sorting machine, crop, harvest, yield, harvesting, farmer, organic, agriculture, farming, Bavaria, Germany, Europe12368484 - Babka (yeast cake, Central and Eastern Europe) filled with chocolate12337831 - Brunch, cous cous with vegetables from the garden, Milan, Lombardy, Italy, Europe11382250 - A fruit stall at the Mercato di Campo de Fiori, Rome, Lazio, Italy, Europe11327663 - A stll holder at the Trionfale market, Quartiere Prati, Rome, Italy, Europe12337816 - Friarielli or broccoli raab, typical southern italian cousine, Italy, Europe11327681 - Pulpo guisado, dish from the Canary Islands, Spain, Europe12337815 - Risotto with apples, traditional dish of the Valtellina valley with rice, local apple and herbs, Lombardy, Italy, Europe71081016 - Cream tea, Cornwall, England, United Kingdom, Europe12337916 - Pesce Spada alla Ghiotta, traditional swordfish calabrian recipe with capers, olives, tomato, red onions and oregano, Calabria, Italy, Europe71081032 - Herbal tea, France, Europe11327651 - Olives being gathered to make fine, cold-pressed oil, Frantoio Galantino, Bisceglie, Puglia, Italy, Europe71194534 - Hiker preparing lunch at Ehrwalder Almsee, Reutte, Tirol, austria, europe.71194530 - Hiker preparing lunch at Ehrwalder Almsee, Reutte, Tirol, austria, europe.12105113 - Merci Beaucoup Patisserie11327671 - A picnic with bread, red wine, cheese and sausage on top of a wicker basket in the Dordogne, France, Europe12337822 - Orecchiette alle cime di rapa, traditional apulian pasta with turnip tops, garlic and chili pepper, Apulia, Italy, Europe11435494 - Kibiny (meat pasties, Eastern Europe)11424202 - Cheese, Culinary specialties of Corsica Domaine Mavela, Aléria, Corsica Island, France, Europe11382249 - Codfish drying in the cool air and sunshine in the Lofoten Islands, Arctic, Norway, Scandinavia, Europe11327667 - Cabernet Sauvignon grapes, Pauillac-Medoc, Aquitaine, France, Europe71197513 - Health food store, Green Supermarket, Organic grocery store, Donostia, San Sebastian, Gipuzkoa, Basque Country, Spain, Europe12337814 - Risotto with apples, traditional dish of the Valtellina valley with rice, local apple and herbs, Lombardy, Italy, Europe11382255 - Wooden barrels at Port Askaig, Islay, Argyll and Bute, Scotland, United Kingdom, Europe11382241 - Vineyards in autumn, Esslingen, Baden Wurttemberg, Germany, Europe11327664 - Red wine grapes in Chateau Palmer, Bordeaux, Gironde, France, Europe12337839 - Spinach balls with red lentils, Italy, Europe12337813 - Pizzoccheri, traditional dish of the Valtellina valley with whole wheat pasta, cheese and local herbs, Lombardy, Italy, Europe71203932 - Bill at the Micky Restaurant, Via Fegina, Monterosso al Mare, province of La Spezia, Cinque Terre, Liguria, Italy, Europe71166056 - Caciocavallo of Ciminà , Ciminà , District of Reggio Calabria, Aspromonte, Calabria, Italy, Europe.11327673 - Vineyards, Vignobles de Gigandes, Vaucluse, Provence, France, Europe11419410 - Solyanka (cabbage soup with pork, Eastern Europe)12337841 - Aioli, traditional appetizer, Bar Restaurant La Caravelle, Marseille, France, Europe12337817 - Traditional spinach Spätzle pasta with speck and cooking cream, Trentino, Italy, Europe11382254 - Stacks of wooden barrels at Port Askaig, Islay, Argyll and Bute, Scotland, United Kingdom, Europe11949375 - Riverside BBQ11327655 - Pizza from a wood-fired oven, Italy, Europe12337824 - Fellata, traditional Easter dish of salami and cheeses neapolitan, Naples, Campania, Italy, Europe11435498 - Kibiny (meat pasties, Eastern Europe)71203931 - Lunch at the Micky Restaurant, Via Fegina, Monterosso al Mare, province of La Spezia, Cinque Terre, Liguria, Italy, Europe11327670 - A picnic table in a vineyard in Aquitaine, France, Europe11222483 - Carlos Bautista, owner, typical seasoned ham producer, Jamones Casa Bautista, Montànchez, Extremadura, Spain, Europe11222482 - Antonio Caravaca, typical seasoned ham producer, Montànchez, Extremadura, Spain, Europe11420960 - From Genoa with love11195617 - Borscht (red beet soup, Eastern Europe)71161919 - Cheese Market in Gouda, South Holland, Netherlands, Europe11435493 - Kibiny (meat pasties, Eastern Europe)11382239 - Fresh fruit and vegetables on a market stand (Funchal, Madeira, Portugal, Europe)11327788 - Oven-baked anchovies with ground almonds, raisins, breadcrumbs, wild fennel seeds, olive oil and pepper, Sicily, Italy, Europe11222480 - Oysters, Everts Sjobod, Grebbestad, Northern Sea, West Coast, Sweden, Europe11222457 - Traditional olive ascolane, fried olives, Marche, Italy, Europe71194900 - potato harvest, sorting machine, crop, harvest, yield, harvesting, farmer, organic, agriculture, farming, Bavaria, Germany, Europe71066987 - Bowl with freshly collected chanterelle mushrooms, alp, holiday, Maria Alm, Berchtesgadener Land, Alps, Austria, Europe11308478 - Tuscan Inspiration12264691 - Frutta Martorana, traditional marzipan sweets, Cefalu, Sicily, Italy, Europe11435495 - Kibiny (meat pasties, Eastern Europe)11222833 - Polpette di tonno, fried fishball of tuna, traditional sicilian dish, Sicily, Italy, Europe11222761 - Raw meat, quail egg, mayonnaise with herbs, Ristorante Pisacco restaurant, Via Solferino, Brera, Milan, Lombardy , Italy, Europe71113314 - Woman pouring sherry wine from the barrel using venencia. Malaga. Costa del Sol, Andalusia southern. Spain Europe.11222541 - Cappon magro, Ligury, Italy, Europe71194861 - Ggambas served with bread, Seafood, Andalusia, Spain, Europe11382247 - Preparing bisciola, typical bread of Valtellina, with raisins, walnuts and figs from Valtellina, Lombardy, Italy, Europe11327650 - Olives being shaken from the trees in the olive groves of Marina Colonna, San Martino, Molise, Italy, Europe11435502 - Czenaki (meat and vegetable stew from Eastern Europe) in a clay pot11327677 - Indoor market, Mercado da Ribeira, Lisbon, Portugal, Europe11222540 - Gallette del marinaio, traditional ligurian bread, Ligury, Italy, Europe00455888 - A map of Europe carved into a melon and stuck with flags11222534 - Taralli bread, traditional Naples bread, Campania, Italy, Europe11222458 - Pasta alla bottarga, traditional sardinian pasta, Sardinia, Italy, Europe71079715 - Smoked fish, herring, smokehouse Allinge Røgeri, fishing village, Baltic sea, Bornholm, Allinge, Denmark, Europe11222469 - Home made peppers in olive oil, Italy, Europe11142875 - Bird's milk (egg white dumplings with vanilla milk, Eastern Europe)71149894 - Cheese market on Markt Square in front of Stadhuis Gouda city hall, Gouda, South Holland, Netherlands, Europe12318212 - Stew with minced beef, cabbage, paprika and tomatoes (Eastern Europe)11222471 - Home made courgette in olive oil, Italy, Europe11109368 - Tarator (cold cucumber soup, Eastern Europe) with garlic, walnuts and yogurt11382244 - Basket of Bisciola, typical Italian bread made with walnuts, raisins and figs from Valtellina, Lombardy, Italy, Europenext page
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