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Making pizza dough
12462679 - Making pizza dough
Brussels sprouts being scored
12552914 - Brussels sprouts being scored
Flatbread with aubergine puree and tahini
12236373 - Flatbread with aubergine puree and tahini
How to make stuffed aubergines with couscous and feta
12320676 - How to make stuffed aubergines with couscous and feta
Tempura with vegetables and prawns: mushrooms being scored
11965840 - Tempura with vegetables and prawns: mushrooms being scored
Rustic-style spicy baguettes being made
12305783 - Rustic-style spicy baguettes being made
How to peel a peach
12480715 - How to peel a peach
How to make green peppercorn soup with baked figs
12268295 - How to make green peppercorn soup with baked figs
A wreath of Swiss bread rolls being shaped and scored
12305774 - A wreath of Swiss bread rolls being shaped and scored
A duck breast and beetroot burger being made
11312511 - A duck breast and beetroot burger being made
Onigiri (spicy rice balls, Japan)
11088509 - Onigiri (spicy rice balls, Japan)
Oven-baked camembert with vegetable crudites for dipping
11458334 - Oven-baked camembert with vegetable crudites for dipping
Two eels on a white surface
11022170 - Two eels on a white surface
Scalded tomatoes
00286336 - Scalded tomatoes
Tomatoes being peeled and chopped
00295307 - Tomatoes being peeled and chopped
Preparing baked potatoes
00379045 - Preparing baked potatoes
A red apple with a sticking plaster cross
00870247 - A red apple with a sticking plaster cross
Scalded tomatoes ready for peeling
10207758 - Scalded tomatoes ready for peeling
Mango and mango half, cut in crosswise pattern (hedgehog)
00130001 - Mango and mango half, cut in crosswise pattern (hedgehog)
Cutting crosses into mushroom caps
00223720 - Cutting crosses into mushroom caps
Fruit Punctuation, A Plus Sign
00138987 - Fruit Punctuation, A Plus Sign
Skinning, deseeding and dicing a tomato
00068304 - Skinning, deseeding and dicing a tomato
Cutting a cross into roast beef, seasoning with salt & pepper
00234091 - Cutting a cross into roast beef, seasoning with salt & pepper
Cutting a cross into a beefsteak tomato
00168124 - Cutting a cross into a beefsteak tomato
Cooking roast pork
00091485 - Cooking roast pork
Dicing tomatoes
00013584 - Dicing tomatoes
Hand with crossed sticking plasters
00967816 - Hand with crossed sticking plasters
Hand with crossed sticking plasters (overhead view)
00967815 - Hand with crossed sticking plasters (overhead view)
Preparing Tomatoes for Stuffing
00072576 - Preparing Tomatoes for Stuffing
Cutting a cross into Brussels sprouts
00222082 - Cutting a cross into Brussels sprouts
Skinning tomatoes (in boiling water)
00178582 - Skinning tomatoes (in boiling water)
Cleaning Brussels sprouts
00027155 - Cleaning Brussels sprouts
Cutting a cross in bread dough
00254588 - Cutting a cross in bread dough
Making a crosswise cut in the base of Brussels sprouts
00187266 - Making a crosswise cut in the base of Brussels sprouts
Boiling cauliflower
00072613 - Boiling cauliflower
Skinning tomatoes
00182013 - Skinning tomatoes
Cutting a cross into Brussels sprouts
00253036 - Cutting a cross into Brussels sprouts
Separating cauliflower into florets and cutting up
00072612 - Separating cauliflower into florets and cutting up
Scoring the skin of a grey mullet
00316088 - Scoring the skin of a grey mullet
Knife and crossed sticking plasters on red background
00967819 - Knife and crossed sticking plasters on red background
Man crossing knife and fork in front of his face
00968833 - Man crossing knife and fork in front of his face
Man holding crossed cutlery with piece of beef steak on fork
00968837 - Man holding crossed cutlery with piece of beef steak on fork

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