12675749 - Il Ceppo Restaurant12295321 - Kitchen utensils for the preparation of a brasserie salad with a poached egg12295320 - Brasserie salad with a poached egg being made12295319 - Brasserie salad with a poached egg60216340 - Au Tire-Bouchon, Brasserie in Rennes00276702 - Interior view of the Brasserie Excelsior in Nancy (France)60182728 - Plate of grated carrots on a table in a Brasserie12274567 - Ramen soup from the 'Taiho Ramen' restaurant in Japan11450623 - James Knappett preparing partridge at the restaurant Kitchen table, London, England12305900 - A salad bar in a restaurant (close up)11958957 - Pictures being taken on a smartphone in a restaurant in Munich13006601 - Syrian desserts with cream cheese, 'Saliba' restaurant, Hamburg12324426 - Rhubarb gel, white chocolate ice cream and sorrel gel from the Storstad restaurant in Regensburg, Bavaria, Germany11430769 - Fresh prawns at the beach restaurant La Huella, Uruguay13241114 - A well-stocked Burgundy wine cellar13006598 - Syrian desserts, 'Saliba' restaurant, Hamburg13191070 - Chefs plating up11202272 - Sea Food Feast12292695 - Saddle and braised cheek of beef from the 'Heimatjuwel' restaurant in Hamburg, Germany12266893 - Label Rouge salmon on a bed of cucumber bulgur served at the 'Goldener Anker' restaurant in Dorsten, North Rhine-Westphalia, Germany13175857 - A Hawaiian poké bowl in the 'Kailua Poke' restaurant in Hamburg13175856 - A Hawaiian poké bowl in the 'Kailua Poke' restaurant in Hamburg11394855 - A table in the restaurant Hotel de Ville, Switzerland13179155 - Lotus root slices and fried pastry parcels in 'Matsumi', a Japanese restaurant in Hamburg12669876 - A table laid on a restaurant terrace (Italy)12669623 - Wine lovers with raised glasses in a restaurant11359180 - A chef preparing a steak in a commercial kitchen11517009 - Fish being sliced, Restaurant Sushimoto, Frankfurt am Main13207446 - A sashimi platter in a restaurant11449999 - Auener Hof restaurant, South Tyrol, Italy13380907 - Chefs preparing dishes in French restaurant13380901 - Chefs preparing dishes in French restaurant13365778 - Burger with vegetables and cutlet with French fries11991986 - Danish Smörrebröd with tartare and avocado at the restaurant Aamanns in Copenhagen, Denmark13380899 - Chefs preparing dishes in French restaurant12085151 - Bass with artichokes at the Olive and Artichaut restaurant in Nice, France12500125 - Himmel & Havn13179151 - A sashimi platter in 'Matsumi', a Japanese restaurant in Hamburg12510667 - An egg with dried morel mushrooms and whitefish caviar, restaurant 'Auener Hof', Italy, Head Chef Heinrich Schneider13380906 - Chefs preparing dishes in French restaurant12324004 - Tortelloni with salmon, spinach and mushroom at the Miil restaurant in Bolzano, South Tyrol, Italy11517011 - Sashimi, Restaurant Sushimoto, Frankfurt am Main11456413 - Salad with couscous and pomegranate seeds from the restaurant La Famille, Marrakesh, Morocco13521172 - Grilled tofu served on salad12305836 - Pork belly and pointed cabbage served at the 'Metzger und Marie' restaurant in Cologne, Germany11971250 - Gasthaus Schwarzer Adler in Oberbergen, yellow-tail mackerel tartare with olives13179153 - A sushi sashimi platter in 'Matsumi', a Japanese restaurant in Hamburg13176257 - Personeating high cuisine dish on table with a glass of withe wine13006603 - A Syrian dessert with angel's hair and pistachio nuts, 'Saliba' restaurant, Hamburg13264197 - Mussels in the stock served with toasted bread12609991 - Female using mobile phone and sitting at table with delicious salad in cafe12324000 - Tuna tartare with avocado, amaranth, radishes, soya and lemon oil from the Brix 0.1 restaurant in Brixen, South Tyrol, Italy12305834 - The local Cologne beer Kölsch being tapped from the keg at the 'Lommerzheim' pub and restaurant in Deutz, Cologne, Germany12266398 - Sole served at the 'Benoit' restaurant by Alain Ducasse in Paris, France13006605 - A Syrian dessert with angel's hair and pistachio nuts, 'Saliba' restaurant, Hamburg12410972 - Lamb rolls with cabbage salad rolls, Restaurant Hisa Franko, Kobarid, Slovenia12308647 - Mango and coconut dessert from the 'Fine Dining im Boettners' restaurant by Alfons Schuhbeck in Munich, Germany11420960 - From Genoa with love12103198 - Wall décor at the 'Veddel' fish restaurant in Hamburg, Germany11516992 - Cod marinated and roasted in miso, fennel salad and dashi stock, rest Urgestein, chef Benjamin Peifer13264195 - Woman eating mussels in restaurant13277475 - Chef tossing frying shrimps in flambe above gas stove with burning flame while cooking in restaurant11448584 - The restaurant Les 3 Sifflets, Lake Geneva, Switzerland11359174 - A chef preparing a steak in a commercial kitchen13006602 - A Syrian dish, 'Saliba' restaurant, Hamburg11297809 - Salt and Sunshine12407506 - A chef serving dinner in a restaurant12317056 - Panzanella (Italian bread salad) with anchovies at the 'Konnubio' restaurant in Florence, Italy11430768 - Grilled octopus at beach restaurant La Huella11510540 - The name of the restaurant Moses, Amsterdam, Netherlands11430971 - Spaghetti carbonara 'bonbons' with bacon at the restaurant Open Colonna, Rome13516896 - Speciality from the kitchen of Château Richeux, Saint-Méloir-des-Ondes, Brittany, France13203767 - Decoratively arranged sashimi in a restaurant13187681 - Veal kidneys wrapped in fat, 'Seehof' restaurant, Austria13176166 - Cook in gloves decorating roasted beef in restaurant kitchen11291286 - Vegetable Feast13006606 - A Syrian dessert with angel's hair and pistachio nuts, 'Saliba' restaurant, Hamburg13006599 - Syrian desserts, 'Saliba' restaurant, Hamburg12510668 - An egg with dried morel mushrooms and whitefish caviar, restaurant 'Auener Hof', Italy, Head Chef Heinrich Schneider13179152 - A sashimi platter in 'Matsumi', a Japanese restaurant in Hamburg13174512 - Finishing an ecological and creative recipe12359864 - Milk chocolate, beetroot and hazelnut served at the 'Pure C' restaurant in Cadzand-Bad, Holland by head chef Syrco Bakker12266880 - Beeswax with flower pollen, quince and cereal ice cream from the 'Johanns' restaurant in Waldkirchen, Bavaria, Germany11507031 - Coffee beans being checked in a roasting drum, the roasting house and cafe 'The Barn' in Berlin11430972 - Lamb chops with radishes and purslane at the restaurant Open Colonna, Rome11359178 - Fried beef steak in a pan13006604 - A Syrian dish with rice, 'Saliba' restaurant, Hamburg13006600 - Syrian desserts, 'Saliba' restaurant, Hamburg12266408 - Cheese in the 'L'Assiette' restaurant in Paris, France11359176 - A chef preparing a steak in a commercial kitchen12316762 - Char with stuffed morels and rye bread croutons on a bed of spinach coulis at the 'Auberge Frankenbourg' restaurant in La Vancelle, France, made by the chef Sébastien Buecher12275231 - Tomato soup Gazpacho11991990 - Grilled sole with onion flowers at the restaurant AOC in Copenhagen, Denmark11507332 - Sushi being made13380909 - Chefs preparing dishes in French restaurant13380903 - Chefs preparing dishes in French restaurant12352750 - Lamb, wild herbs, kale and wild mushrooms12305164 - 'Japan-style' Kobe beef by head chef Christian Sturm-Willms and his team at the 'Yunico' restaurant in Bonn, Germany12274985 - Short rib with onion, potato and beef marrow from the restaurant and bistro 'Zwei Sinn' in Nuremberg, Bavaria, Germanynext page
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