INT
welcome.us@stockfood.com
Log In
Register
- AE United Arab Emirates
- AT Austria
- AU Australia
- BE Belgium
- BR Brazil
- CA Canada
- CH Switzerland
- CZ Czech Republic
- DE Germany
- EG Egypt
- ES Spain
- FI Finland
- FR France
- GR Greece
- HR Croatia
- HU Hungary
- IE Ireland
- IN India
- IT Italy
- ME Middle East
- MX Mexico
- MY Malaysia
- NL Netherlands
- NO Norway
- NZ New Zealand
- PL Poland
- PT Portugal
- RO Romania
- RU Russia
- SE Sweden
- TH Thailand
- TR Turkey
- UK United Kingdom
- US USA
- ZA South Africa
- Other Countries
+1 207 967 5776
Images
Features
Videos
11202366 - Water being poured out of a sprouting jar of wheat grains
11070461 - Lime juice being poured out of a citrus juicer
11179642 - Natural yoghurt being poured through a muslin cloth
11042619 - Spaghetti being poured into a colander
10257474 - Veal broth being sieved
11377468 - Cooked green lentils being drained
12340093 - Vegetable broth being made
12243139 - Pho (a Vietnamese soup) with beef and rice noodles being made
11293002 - Mussels in white wine being made
11293004 - Salmon fillets with balsamic butter and lentils being made
12382149 - Beef roulade being prepared
12426638 - Beef goulash being deglazed with red wine
12088004 - Vegetable tart with almonds being made
11240881 - Tomatoes being drained
11278528 - Vegetable stock being made
12087992 - Cannelloni with Hokkaido pumpkin and pumpkin seeds being made
11502524 - Vegan almond milk with dates being made
11312998 - Pasta being drained into a colander
11379656 - Broth being sieved
11416879 - Basil pesto being made
11292741 - Potato dumplings being made
11311917 - Prawn stock being drained
12481991 - Boiled potatoes being drained
11267342 - Goat's cream cheese being made (Bregenzerwald, Vorarlberg, Austria)
12406622 - Cereal grass being grown
12087977 - Seabuckthorn, ginger and lemongrass tea being made
11515951 - Venison tongue elixir à la Hildegard von Bingen being sieved
11297690 - Vegetable stock being made
12329709 - Stuffed courgette with amaranth being made
11515968 - Venison tongue elixir à la Hildegard von Bingen being made
11442621 - Beef stock being sieved through a cloth
12553072 - Rice being cooked in salt water, simmering and being drained
12329730 - Vegan vegetable stock being made
11311024 - Spaghetti being drained into a colander
11293001 - Fishcakes with a pumpkin medley being made
12239761 - Paneer (Indian cream cheese) being made
11292979 - Poached plaice fillets in a white wine sauce being made
11283679 - Pumpkin seed dressing being made
11080544 - Spaghetti napoli being prepared
12675179 - Couscous alla trapanese (couscous with fish, Italy) being made
00864485 - Pouring champagne out of a bottle with the top cut off
00949141 - Straining herb tea through a strainer
11432804 - A woman sieving iced tea with lemon peel
00180180 - Clarifying stock (for soups and sauces)
00949152 - Straining Yogi tea into a tea glass
12406156 - Preparing chicken broth
12292622 - How to make roast chicken on lentils with balsamic vinegar and honey
12294400 - How to make spaghetti with mushroom bolognese and fennel
12268325 - How to make lemongrass soup with spined loach and mushrooms
12240141 - How to prepare mashed potatoes with hazelnut butter and buttermilk
12084967 - How to prepare orange flower tea with cinnamon and mint
12082598 - How to prepare onions stuffed with chicken liver
11986050 - How to prepare courgette, minced meat and pasta purée
11986121 - How to prepare salmon with tagliatelle and vegetables in a creamy sauce
12268334 - How to make mushroom soup
12268289 - How to make spring minestrone with parmesan
12272572 - How to make roast mackerel fillets with red wine sauce on roasted beetroot leaves
11989048 - How to prepare Asian duck ragout with vegetables and honey and oyster sauce
12292613 - How to make oven cooked chicken with chickpeas, pistachios and red onions (Orient)
12265380 - How to make white bean cream
12292643 - How to make a lukewarm chicken and noodle salad with ricotta cakes
00268838 - Woman pouring milk out of a butter churn
00379074 - Soaking glass noodles
00287085 - Making beef stock
00406112 - Draining potatoes through a colander
00686513 - Removing Wine From Cask
12685883 - Homemade vegetable broth
60071842 - Pink grapefruit
12084979 - How to prepare Asian rice paper rolls filled with prawns and vegetables
12340321 - Homegrown mung bean sprouts
12536025 - Assorted beans and lentils
11297456 - Rote Grütze
12466069 - How to make Okonomiyaki with cabbage and cashew nuts (Japan)
12437581 - How to blanch beans
12480716 - How to make peach syrup
12084922 - How to prepare spiced tea with milk
12292589 - How to make noodle soup with a teriyaki chicken breast (Japan)
60087920 - avocado
11985794 - How to prepare spaghetti with wild garlic and almond pesto
12321067 - Preparation of homegrown lupine shoots
12085995 - How to prepare vegetable and rice bake with chive yoghurt
12274813 - How to make wok fried pangasius fillet with peppers, corn and ginger
12268340 - How to make miso soup with wakame algae, tofu and mushrooms (Asia)
12381137 - Mashed Peas
12084801 - How to prepare wholemeal pasta with green sauce and Parmesan cheese
11117346 - Making Cheese
00696773 - Draining Vegetables from Vegetable Stock
11968665 - Making French Crepes
12237459 - How to prepare Mexican quinoa
12084913 - How to prepare spiced cranberry punch with cloves and ginger
00286000 - Making beurre noisette
12274810 - How to make fried rice with shrimp, vegetables and cashew nuts
12294826 - How to make linguine with beans, pesto and pine nuts
11090525 - Washing rice
11037365 - Cooking dried haricot beans
11037226 - Making ghee
12083335 - How to prepare chilli and garlic spaghetti
00166148 - Draining cooked spaghetti
11040476 - Rice steaming
next page
Not found the right one? Contact us!
We are happy to curate a selection of images according to your specifications and wishes or produce tailor-made food photos and videos for you. We have solutions for every project and budget.
