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Brown cane sugar and white sugar, granulated and in cubes
11973974 - Brown cane sugar and white sugar, granulated and in cubes
Cocktail: El Dia de los Muertos
11430857 - Cocktail: El Dia de los Muertos
Vegetables, loose on a light background
13515976 - Vegetables, loose on a light background
Red samba rice loose and in a small bowl
12266875 - Red samba rice loose and in a small bowl
A tea egg brewing in hot water (close-up)
11510325 - A tea egg brewing in hot water (close-up)
Removing the blueberry muffins from the moulds
60355983 - Removing the blueberry muffins from the moulds
Yoghurt mousse with rhubarb compote
11293072 - Yoghurt mousse with rhubarb compote
Gazpacho in bottles
13946373 - Gazpacho in bottles
How to make an espresso cake with a chocolate biscuit and yogurt cream
12090488 - How to make an espresso cake with a chocolate biscuit and yogurt cream
Using a Paring Knife to Separate Cheesecake from Pan
11085300 - Using a Paring Knife to Separate Cheesecake from Pan
Removing puddings from the moulds
12320729 - Removing puddings from the moulds
Dried blackberry leaves, lose and in a teabag with a teapot next to them
11262056 - Dried blackberry leaves, lose and in a teabag with a teapot next to them
Pu-erh Tea
12525255 - Pu-erh Tea
How to prepare a coffee cake with peaches and chocolate decorations
12090485 - How to prepare a coffee cake with peaches and chocolate decorations
Herbal Tea Mixture
12525258 - Herbal Tea Mixture
Deseeding pomegranate in bowl
10228612 - Deseeding pomegranate in bowl
Gutting and filleting a flatfish
00373444 - Gutting and filleting a flatfish
Making panna cotta with raspberry sauce
00175494 - Making panna cotta with raspberry sauce
Brown cane sugar and white sugar, granulated and in cubes
11973978 - Brown cane sugar and white sugar, granulated and in cubes
A white chocolate spoon dissolving in hot milk
11357555 - A white chocolate spoon dissolving in hot milk
Making confit of goose
00373517 - Making confit of goose
Chocolate marquise cupcakes
11371356 - Chocolate marquise cupcakes
How to prepare a quince tart with yogurt cream
12090482 - How to prepare a quince tart with yogurt cream
Cutting up a cooked lobster
00394302 - Cutting up a cooked lobster
Removing lobster meat from the shell
11030843 - Removing lobster meat from the shell
Bavarian cream: dipping mould in hot water before turning out
00350697 - Bavarian cream: dipping mould in hot water before turning out
Fruit Tea
12525254 - Fruit Tea
Blueberry, cherry smoothie with joghurt
12339647 - Blueberry, cherry smoothie with joghurt
Making pepper steak with red wine sauce
11195501 - Making pepper steak with red wine sauce
How to make spicy chicken strips in jelly
12268355 - How to make spicy chicken strips in jelly
Removing lobster meat from the shell
11030841 - Removing lobster meat from the shell
Making a sponge cake
00155960 - Making a sponge cake
How to make egg and cucumber in aspic
11987095 - How to make egg and cucumber in aspic
Close-up of hand removing chocolate from mould with knife, step 2
10296467 - Close-up of hand removing chocolate from mould with knife, step 2
Opening oysters and releasing the flesh
00394248 - Opening oysters and releasing the flesh
Shelling beans from green pods
11298708 - Shelling beans from green pods
Baker Working with Sugar Cookie Dough
00696799 - Baker Working with Sugar Cookie Dough
Removing the skin, head and bones from a cooked fish
00316770 - Removing the skin, head and bones from a cooked fish
Cleaning chicory and radicchio
00083760 - Cleaning chicory and radicchio
Washing lettuce
00083745 - Washing lettuce
Preparing king prawns (removing shell and intestinal vein)
00080737 - Preparing king prawns (removing shell and intestinal vein)
Preparing a trout
00373455 - Preparing a trout
Filleting round fish
00110159 - Filleting round fish
Running a knife round the tin to loosen a cake
00873180 - Running a knife round the tin to loosen a cake
Gazpacho and loose tomatoes
13946381 - Gazpacho and loose tomatoes
Dividing up a sharon fruit & loosening the flesh from the skin
00120712 - Dividing up a sharon fruit & loosening the flesh from the skin
Various types of tea, loose and bagged
11108831 - Various types of tea, loose and bagged
Skinning flat-fish
00112936 - Skinning flat-fish
Trimming saddle of venison
00100292 - Trimming saddle of venison
Preparing pork fillet
00337858 - Preparing pork fillet
Preparing fish fillet
00337852 - Preparing fish fillet
Making quark tart with cherries
00155952 - Making quark tart with cherries
Skinning chicken legs
00380101 - Skinning chicken legs
Opening sparkling wine bottle:loosen cork with champagne tongs2
00230571 - Opening sparkling wine bottle:loosen cork with champagne tongs2
Making mortadella and pistachio terrine
00188775 - Making mortadella and pistachio terrine
Carving loin of pork
00337853 - Carving loin of pork
Hand removing cashew kernel from cashew apple
00309336 - Hand removing cashew kernel from cashew apple
Making Styrian apple cake - Pt. 2; main photo at 155955
00157393 - Making Styrian apple cake - Pt. 2; main photo at 155955
Peking duck: separating the skin from the meat
00327507 - Peking duck: separating the skin from the meat
Poussin: removing the breast fillet
00097419 - Poussin: removing the breast fillet
Loosening rolled out biscuit dough from board
00156418 - Loosening rolled out biscuit dough from board
Loosening a cassata from the edge of the mould
00165345 - Loosening a cassata from the edge of the mould
Taking blueberry terrine out of the dish
00231631 - Taking blueberry terrine out of the dish
Brown cane sugar, granulated and in cubes
11973979 - Brown cane sugar, granulated and in cubes
Preparing oxtail with cep stuffing
00375723 - Preparing oxtail with cep stuffing
Making panna cotta with cherries
00118920 - Making panna cotta with cherries
Vitamin pill dissolving in water
00913760 - Vitamin pill dissolving in water
The correct way to eat artichokes
00394255 - The correct way to eat artichokes
Taking oxtail meat off the bone (for soup)
00335096 - Taking oxtail meat off the bone (for soup)
Boning roast leg joint
00254591 - Boning roast leg joint
Filleting a salmon: removing the skin
00287080 - Filleting a salmon: removing the skin
Peking duck: separating the skin from the meat
00327508 - Peking duck: separating the skin from the meat
Taking New Zealand mussel out of its shell
00923656 - Taking New Zealand mussel out of its shell

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