ImagesFeaturesVideos12246072 - Caramelised chocolate with passion fruit, macadamia nut and salted caramel ice cream (a dish by Jan Hartwig, chef at the 'Atelier' restaurant in Munich)12246074 - Oriental saddle of lamb, a dish by Jan Hartwig, the chef at the 'Atelier' restaurant in Munich11967115 - Scallops and Surhaxe (cured pork knuckle) a dish by Jan Hartwig, cook at the 'Atelier' in 'Bayerischen Hof' in Munich11967112 - Veal tartare and vineyard snails (dish by Jan Hartwig, cook at the 'Atelier' in 'Bayerischen Hof' in Munich)12267204 - Chanterelles on a wooden table12267214 - Woman holding pumpkin soup with croutons, cream and basil12267206 - Fresh raddish on a towel in a garden12267471 - Tortelli Tortellini with grilled mushrooms and onions12246073 - Gamba carabinero with carrot, pineapple, green pointed pepper and lemon grass stock, a dish by Jan Hartwig, the chef at the 'Atelier' restaurant in Munich11967114 - Bavarian trout cooked in hemp oil (dish by Jan Hartwig, cook at the 'Atelier' in 'Bayerischen Hof' in Munich)12267203 - Fish and broccoli mousse lasagne on a wooden table12266686 - Christmas cupcakes00288103 - Woman sitting on a chair with her feet on the table00988424 - Woman drinking tea00988419 - Squeezing oranges
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