13230307 - Coffee being made, traditional brewing method used in Costa Rica, Central America13211769 - Drinks and bird decorations in the Los Quetzales Lodge, Costa Rica, Central America13230305 - Coffee berries at a coffee plantation, Santa Bárbara, Costa Rica, Central America13917485 - Fiambre, salad of Guatemala, Mexico and Latin America, on large plate top view white wooden background top view with cold cuts, shrimps. Festive dish for All Saints Day (Day Of The Dead) celebration.13230308 - Coffee being made, traditional brewing method used in Costa Rica, Central America13211638 - A freshly caught fish on the beach at Tambor, Nicoya Peninsula, Costa Rica, Central America12892433 - Fiesta Flavors13230306 - Coffee being processes, Santa Bárbara, Costa Rica, Central America12405128 - Grilled carne asada and salsa on a tortilla (Latin America)12354014 - Medicinal herbs from America13365511 - Fried bananas, Costa Rica, Central America13917483 - Fiambre, salad of Guatemala, Mexico and Latin America, served on large plate top view. Festive dish for All Saints Day (Day Of The Dead) celebration made of cold cuts, sausages, pickled vegetables.13905717 - Cocadas (coconut pastry, Latin America)13210391 - Coffee berries in a coffee plantation, Heredia, Santa Bárbara, Costa Rica, Central America11343788 - Homemade cola and barbecue sauce (America)13365510 - Fried bananas, Costa Rica, Central America12677215 - Ajiaco Colombiano - patato soup common in Colombia, Cuba and Peru, Latin America13210400 - Coconuts on a palm tree, Costa Rica, Central America00801503 - Dulce de leche (caramel cream, Latin America)13211637 - A freshly caught fish on the beach at Tambor, Nicoya Peninsula, Costa Rica, Central America11343790 - Homemade steak sauce made from Worcestershire sauce, orange juice and sugar (America)13211639 - Fish being gutted on the beach at Tambor, Nicoya Peninsula, Costa Rica, Central America60403850 - Salsa Criolla (sauce with onions, tomatoes, garlic and peppers, South America)12440484 - Naranjilla (South America)12667906 - Three milk cake, tres leches cake with coconut (Traditional dessert of Latin America)13264235 - Chocolate empanadas filled with Dulce de Leche (South America)13531421 - Vegan Key Lime Pie (South America)12981750 - Olluco (root vegetables from South America)11983339 - Various root vegetables from the Andes (South America)12467147 - Authentic Mexican13636610 - Buñuelos - fried dough fritters from Spain and Latin America11361961 - Chicken and sour cream pizza (South America)12579323 - Aji (tamarillo sauce with chilli, Latin America)60411898 - Manjar Blanco (milk cream, Latin America)12440496 - A naranjilla and banana smoothie (South America)11983340 - Root vegetables from the Andes (South America)60403844 - Grilled entrecote with salsa criolla (South America)12103642 - Fried fish with plantains, coconut rice and tomato (Latin America)13917486 - Close up of Fiambre, salad of Guatemala, Mexico and Latin America top view with cold cuts, shrimps. Festive dish for All Saints Day (Day Of The Dead) celebration.12466469 - Christmas Cookies Intl.13917484 - Fiambre, salad of Guatemala, Mexico and Latin America, on large plate top view white wooden background top view. Festive dish for All Saints Day (Day Of The Dead) celebration.12103640 - Saffron rice with chicken, avocado salad and plantains (Latin America)13917482 - Close up of Fiambre, salad of Guatemala, Mexico and Latin America top view with cold cuts and seasonal pickled vegetables. Festive dish for All Saints Day (Day Of The Dead) celebration.00451230 - Dulce de leche (caramel cream, Latin America)12480220 - Anise flavored plant from Central and South America, in a vintage metal bowl00455728 - Arroz con leche (rice pudding with cinnamon, Latin America)11278412 - Ramps tart (wild leek, North America)11457938 - Arepas (cornbread) and gazpacho from Latin America12579322 - Aji (tamarillo sauce with chilli, Latin America)12500219 - Fried lobster with melted butter (America)12369190 - Two different bepas (corn flatbreads, Latin America) on a wooden board12312435 - Mexican Fiesta11504930 - White chocolate and coconut mousse with dulce-de-leche cream (South America)11279816 - Dulce de leche (spread made form milk and sugar, Latin America)11278411 - Soup with ramps and egg (North America)11398966 - Ceviche aand grilled corn cobs (Latin America)11278573 - Alfajores (biscuits filled with dulce de leche, Latin America)11240943 - Dulce de leche (bread topping made from milk, sugar and vanilla, from Latin America)13264236 - Chocolate empanadas filled with Dulce de Leche (South America)11306831 - Alfajores (sandwich biscuits, Latin America)13531420 - Vegan Key Lime Pie (South America)12369192 - A woman holding a wooden plate with two different bepas (corn flatbreads, Latin America) on a wooden board12369191 - Two different bepas (corn flatbreads, Latin America) on a wooden board12548607 - Yka Leaves (edible violet leaves, South America) on a metal background12384873 - Pandebono from Latin America (gluten-free bread with cheese and tapioca starch)11170194 - Peru on your Plate12677216 - Ajiaco Colombiano - patato soup common in Colombia, Cuba and Peru, Latin America11405367 - Huancaina sauce (cheese sauce, Peru), Ceviche marinade (South America) and Ají de maní (peanut and chilli dip, Peru)13283591 - Dulce de leche - milk cream with sugar and vanilla (Latin America)00455734 - Cubio - bulbous nasturtiums also known as mashua, Añu or Ysaño (root vegetables from South America)71328380 - Peruvian national dish, Ceviche, San Pedro de Atacama, Atacama Desert, Antofagasta Region, Chile, South America12091199 - Traditional American scones (known as 'baking powder biscuits' in America)11381715 - Purple corn tortillas (South America)11375749 - Gallo Pinto (rice with black beans, America)11979859 - A woman harvesting salt in the salt pans of Maras, Sacred Valley, Peru, South America11377597 - Alfajores (cakes from Spain and Latin America)00451231 - Dulce de Higos (figs in syrup, Latin America)12536326 - Bavaria meets America – Crumble made with local berries12536325 - Bavaria meets America – Blueberry Bundt cake00324241 - A maxixe (cucumis anguria), South America13754390 - Traditional Ajiaco Colombiano - Colombian Soup with potato, chicken, avocado, common in Colombia, Cuba and Peru. Latin America11170027 - Mexican Feast11457937 - Arepas (cornbread) with guacamole and tomato sauce (Latin America)13905716 - Cocadas (coconut pastry, Latin America) (coconut macaroons)00257155 - Lapacho tea from S. America (dry) on plate00175331 - Tamales (stuffed maize leaves, popular in South America)00455735 - Cubio - bulbous nasturtiums also known as mashua, Añu or Ysaño (root vegetables from South America)00386653 - Tamales (Stuffed maize leaves, South America)00216327 - Colourful pumpkins in front of a pumpkin farm in America12248633 - Still life with exotic fruits from the Amazon, South America11430758 - Picadillo (minced meat dish from Latin America) with olives and raisins11253533 - Ceviche (raw, marinated fish, South America)00165716 - Natillas (or Dulce de leche): milk pudding from Latin America11372108 - Grilled steak with mint sauce on a laid table (South America)10235155 - Sweet potatoes from America on plate00328904 - Cubio tubers (mashua, S. America), whole and sliced00310971 - Calebasse (classic vessel for mate tea, S. America)00175333 - Tamales (stuffed maize leaves, popular all over S. America)11977873 - A fish stand at the San Camilo Market (Mercado San Camilo), Arequipa, Peru, South Americanext page
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