60171365
Udon pasta, shitake, tofu, and seaweed broth with Kabocha tempuras

Alga Algae Appetiser Appetizer Auszogne Autumn Dish Autumn Soup Autumnal Dish Batter Battered Bean Curd Bean-Curd Beancurd Beignet Bouillon Broad Noodle Broth Budget Cheap Clear Soup Clear Stock Color Colour colours Consomme Cucumber Family Cucurbit Family Cucurbita Pepo Styriaca Cucurbitaceae Deep Fat Frying Deep Fried Deep Fry Deep Frying Deep-Fried Deep-fried batter Deep-fried pastries Deep-fried pastry Deep-Fry Deep-Frying Deepfry Dish Dofu Donggu Dough Doughnut Doughnuts Ducat Roll Easy First Course Fried Fungus Giant Pumpkin gluten-containing Green Greenish Hotchpotch Hotpot Inexpensive Jam Doughnut Jam Doughnuts Jelly Donut Jelly Doughnut Kabocha Kneaded dough Low Cost Meat Broth Meat Stock Mushroom No One No-One Nobody Noodle Oil Pumpkin Oilseed Pumpkin Orange Orange (fruit) Orange Color Orange Colored Orange Colour Orange Coloured Pastries Peasant Fritter Peasant Fritters Peasant's Fritter Peasant's Fritters primeval vegetables Pumpkin Pumpkin (edible pumpkin) Pumpkin Family Raw Mixture Recipe Recipe on request Ribbon Noodle Ribbon Pasta Round Roll Roux Soup Seaweed Seaweed Sprout Seaweeds Shiitak Shiitake Shiitake Mushroom Shiitake Mushrooms Shitake Shortcrust pastry Simple Small Cake Small Cakes Soup Squash Squash Family Starter Stock Studio Shot Styrian Oil Pumpkin Tempura Tofu Tonggu Tonggu Mushroom Trend Type of dough Udon Udon Noodles Unripe Veg Vegetable Vegetables Vegetarian Veggies Vegies Wheat Noodle Wheat Noodles Wheat Pasta Wheat Pastas Yeast Ball Yeast Balls