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Potatoes from the coals

Potatoes from the coals

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In the Embers
© Feature by Gerlach, Hans | 29 Images & Text

There is no doubt that the smoky flavor and smell of cooking over coals is intoxicating. But there is something simply superior to cooking directly in the embers. It's both primitive and skillful. Master this lost art and try cooking artichokes, potatoes, and even meat in the heart of the coals.

Image ID:13189317
Caption:Potatoes from the coals
License type:Rights-managed
Contributor:StockFood / Gerlach, Hans
Image size:7358 px x 4911 px
Restrictions: not available for food magazines in AT,CH,DE