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Italian Easter bread (Pane de pasqua)

Italian Easter bread (Pane de pasqua)

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Torta pasqualina (Easter pie, Italy)
Italian Easter bread (Pane de pasqua)
Roast lamb with artichokes, lemon and garlic on a serving dish
Three glasses of zabaglione with blackcurrants and redcurrants
Green beans with eggs and salsa verde
Artichokes on a table
Roast lamb with artichokes, garlic and lemon
A jug and a glass of red wine
Torta pasqualina (Easter pie, Italy)
Zabaglione with blackcurrants and redcurrants
Zabaglione with blackcurrants and redcurrants

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This image is part of a feature

Easter Italian Style
© Feature by Ekblom, Ulrika | 12 Images & Text

A holiday menu to enjoy even if you’re not Italian. The delicious Easter bread is pretty enough to make a centrepiece but equally good to eat. Green beans with eggs are the essence of spring and an exquisite accompaniment to roast lamb. Top the feast with an Italian classic: Zabaglione with frozen berries.

Image ID:11124945
Caption:Italian Easter bread (Pane de pasqua)
License type:Rights-managed
Contributor:StockFood / Ekblom, Ulrika
Image size:3413 px x 5120 px