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Grappa jelly with candied rose petals

Grappa jelly with candied rose petals

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Marinated meat skewers Skinny chips with chilli Stick bread Vegetable kebabs Pheasant breast with savoy cabbage and pomegranate seeds Barbecued artichokes with parsley vinaigrette and sprouts Carp au bleu with spring onions and red peppercorns Cheeseburger with finely sliced cheese Roasted quail's legs with purslane Rabbit wrapped in bacon, cooked in the oven Grappa jelly with candied rose petals Osso buco (pot-roasted sliced leg of veal, Italy)

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A Meal for All Seasons
© Feature by Hoffmann, Matthias | 12 Images & Text

Delicious ideas for every month of the year. Tempt your guests with rabbit, roasted in a bacon crust with shallots. Or enjoy a comfort meal of homemade hamburger and chilli-flavoured French fries. Recipes for every palate from quail to sugared rose petals along with salads and grilled vegetables.

Image ID:11116044
Caption:Grappa jelly with candied rose petals
License type:Rights-managed
Contributor:StockFood / Hoffmann, Matthias
Image size:3727 px x 4689 px