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Tunisian pastries filled with figs & vanilla sauce

Tunisian pastries filled with figs & vanilla sauce

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starting at $25

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Moroccan fennel and courgette stew with aniseed Duck confit tajine with figs, apricots and sesame Shrimp tajine with braised fennel (Morocco) Chorba frik (Algerian crushed wheat soup with lamb) Tunisian chakchouka (braised vegetables with scrambled egg) Tunisian pastries filled with figs & vanilla sauce Boereks (filled Algerian pastries) with vegetables

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Image ID:00149919
Caption:Tunisian pastries filled with figs & vanilla sauce
License type:Rights-managed
Contributor:StockFood / Cazals, Jean
Image size:3831 px x 4456 px
Restrictions: not available for cookbooks