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Blood oranges filled with a dessert made of blood orange juice, cream and sugar, topped with a caramel lattice
11221493

Blood oranges filled with a dessert made of blood orange juice, cream and sugar, topped with a caramel lattice

License type: Rights-managed
Contributor: © StockFood / Taube, Franziska Portrait
Image size: 3413 px × 5120 px
Print size: approx. 28.9 × 43.35 cm at 300 dpi
ideal for prints up to DIN A3
Rights: This image is available for exclusive usage.
Restrictions: clearance required for cookbooks
Model Release: not required
Property Release: not required
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This image is part of a series

Blood oranges filled with a dessert made of blood orange juice, cream and sugar, topped with a caramel lattice Chocolate dumplings with raspberries and a wild fruit sauce Lavender flower meringue with blueberries and vanilla filling Chocolate and lavender fondue with fruit Wine jelly with lemon verbena, melon balls and sabayon Cold strawberry soup with Szechuan pepper sorbet Blood oranges filled with a dessert made of blood orange juice, cream and sugar, topped with a caramel lattice Sweet pomegranate roulade with ricotta, pistachios and dates

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Image ID:11221493
Caption:Blood oranges filled with a dessert made of blood orange juice, cream and sugar, topped with a caramel lattice
Model Release:not required
Property Release:not required
License type:Rights-managed
Contributor:StockFood / Taube, Franziska
Image size:3413 px x 5120 px
Restrictions: clearance required for cookbooks