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Cream of carrot soup with sauerkraut and croutons

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Contributor: © StockFood / Bischof, Harry
Image size: 3413px x 5120px
Print size: approx. 28.9 x 43.35 cm at 300 dpi
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The Beauty of Brassicas

© StockFood Feature by Bischof, Harry | 15 Images & Text

Make time for the brassica family, in all its rich variety. School dinners and the lingering smell of overcooked cabbage have given these vegetables a bad name. Treat them right though, and you're looking at dishes that are as healthy as they're economical. Try a broccoli and spelt gratin or spicy cauliflower with apricots. Pickled cabbage, or sauerkraut, also gets a new lease of life in a imaginative variety of recipes. A vegetarian feast.

Image ID:11056243
Caption:Cream of carrot soup with sauerkraut and croutons
Model Release:not required
License type:Rights-managed
Contributor: StockFood / Bischof, Harry
Image size: 3413 px x 5120 px