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Easter Lunch

StockFood Feature by Heinze, Winfried | 11 Images & Text

Spring lamb and all the trimmings characterise this Easter Lunch. Begin with a spring green broccoli salad. Serve the lamb with royal herbed potatoes, ratatouille and a salad of lamb’s lettuce, asparagus and artichokes. The Simnel cake brings the feast to its glorious conclusion.

Details on content, rights, pricing

Details on content, rights, pricing

Content

Number of images: 11
Text: Short description available (Recipes available at an additional charge)

Details

Copyright: © StockFood / Heinze, Winfried
Feature no.: 11189988

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Rights: Worldwide first rights available upon request, except in UK, CZ
Model Release: not required
Property Release: not required

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